World Gourmet · Sausages, Hotdogs and Brats
Chicken Sausage
A 3.2 oz (91g) serving of Chicken Sausage by World Gourmet has 140 calories, 0g of sugars and 740mg of sodium, as submitted by Winning The Selling Game to USDA (FoodData Central 1896497, record updated Jun 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 1896497, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Winning The Selling Game submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 857654005116
- Category
- Sausages, Hotdogs and Brats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 48% of them.
Where the calories come from: 3% carbohydrate, 51% fat and 46% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 813 mg | 823 mg | 48% |
| Protein | 17.6 g | 15.3 g | 71% |
| Calories | 154 | 286 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,587 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Italian Sausage, Hot LONGHINI | 649 mg | 193 |
| All Natural Pork Sausage Patties, Mild, CN, 1.3 oz. 1/10 lb. Fully Cooked, Certified Gluten-Free Jones Dairy Farm | 649 mg | 432 |
| Smoked Sausage, Jalapeno and Cheddar BOBAK'S | 648 mg | 352 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): SKINLESS CHICKEN THIGH, SPINACH, ASIAGO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, ROASTED ONIONS, CONTAINS 2% OR LESS OF: SALT, SUGAR, SPICES, FLAVORINGS, PARSLEY FLAKES. IN A NATURAL PORK CASING.
The statement lists 10 ingredients at the top level, beginning with Skinless Chicken Thigh, Spinach, Asiago Cheese (pasteurized Cow's Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 11, 2018), not the label on the shelf today.
Source: the ingredient statement Winning The Selling Game submitted to USDA (FoodData Central 1896497).
Questions about this product
How many calories are in World Gourmet Chicken Sausage?
140 per 3.2 oz (91g) serving, and 154 per 100 g.
How much sodium is in World Gourmet Chicken Sausage?
740mg per serving (32% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Winning The Selling Game submitted to USDA, last updated Jun 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov