Tiller & Hatch · Frozen Dinners and Entrees
Chicken Tortilla Stew with Black Beans, Red Pepper, and Corn Pressure Cooker Meals
One cup (283g) serving of Chicken Tortilla Stew with Black Beans, Red Pepper, and Corn Pressure Cooker Meals by Tiller & Hatch has 230 calories, 6g of sugars and 830mg of sodium, as submitted by Hello Bello to USDA (FoodData Central 2384994, record updated Mar 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2384994, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hello Bello submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 810007180434
- Category
- Frozen Dinners and Entrees
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 56% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 41% carbohydrate, 24% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 1.9 g | 56% |
| Sodium | 293 mg | 296 mg | 49% |
| Protein | 7.1 g | 6.5 g | 61% |
| Calories | 81 | 133 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other beans in this aisle
325 of the 4,995 frozen dinners and entrees products are named beans. Per 100 g their median is 123 calories, 264 mg of sodium and 6.4 g of protein; 200 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Enchiladas Poblano with Black Beans & Rice Roasted Dark Meat Chicken, Spinach & Oaxaca Cheese Wrapped with Corn Tortillas in a Creamy Poblano Chili Sauce SAFFRON ROAD | 233 mg | 148 |
| Monterey Chicken White Meat Chicken with Diced Red Skin & Sweet Potatoes, Green Beans and a Bbq Sauce, Topped with Monterey Cheese Bowls STOUFFER'S | 229 mg | 103 |
| Basil Pesto Chicken Pulled All Natural Chicken Breast with White Kidney Beans and Vegetables Served On Top of Riced Cauliflower with a Basil Pesto Sauce Power Bowls HEALTHY CHOICE | 229 mg | 88 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): SAUCE (WATER, GROUND TOMATO IN PUREE [TOMATOES, TOMATO PUREE, SALT]), YELLOW TORTILLA STRIPS (WHOLE GRAIN CORN MASA FLOUR, OIL BLEND (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: SAFFLOWER AND/OR SUNFLOWER OIL], SEA SALT), TOMATOES, ORGANIC WHITE MASA FLOUR, CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SEA SALT, CHICKEN FAT, VEGETABLE EXTRACT (POTATO, CARROT, ONION), NATURAL FLAVORS, TURMERIC), TOMATO CONCENTRATE, CHILI POWDER (SPICES, SALT, DEHYDRATED GARLIC), DEHYDRATED GARLIC, NATURAL CORN CHIP FLAVOR (CANOLA OIL AND NATURAL FLAVORS), CUMIN, RED CHILI PEPPER), CHICKEN BASE (BONELESS SKINLESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, POTATO STARCH, VINEGAR, SEA SALT), BLACK BEANS, CORN, RED PEPPERS, ONION.
The statement lists 16 ingredients at the top level, beginning with Sauce (water, Ground Tomato in Puree [tomatoes, Tomato Puree. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 21, 2021), not the label on the shelf today.
Source: the ingredient statement Hello Bello submitted to USDA (FoodData Central 2384994).
More Tiller & Hatch frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gnocchi & Chicken Sausage with Italian Style Sauce Pressure Cooker Meals | 106 | 1.06 g | 237 mg |
| Cajun Style Chicken Stew with Pork Andouille Sausage Pressure Cooker Meals | 145 | 1.77 g | 276 mg |
| Tikka Masala Style Chicken & Vegetables Pressure Cooker Meals | 148 | 1.77 g | 318 mg |
| Bbq Beef Chilli Pressure Cooker Meals, Bbq Beef Chili | 155 | 5.65 g | 233 mg |
| Farfalle Pasta with Marsala Sauce and Chicken Pressure Cooker Meals | 177 | 1.77 g | 38 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tiller & Hatch Chicken Tortilla Stew with Black Beans, Red Pepper, and Corn Pressure Cooker Meals?
230 per 1 cup (283g) serving, and 81 per 100 g.
How much sodium is in Tiller & Hatch Chicken Tortilla Stew with Black Beans, Red Pepper, and Corn Pressure Cooker Meals?
830mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hello Bello submitted to USDA, last updated Mar 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov