GetFoodFacts

The Brownie Baker · Cookies and Biscuits

Chocolate Chip Cookie

A 4 oz (113g) serving of Chocolate Chip Cookie by The Brownie Baker has 470 calories, 35g of sugars and 440mg of sodium, as submitted by The Brownie Baker, Inc. to USDA (FoodData Central 2464437, record updated Nov 19, 2020).

Nutrition Facts

Serving size4 oz (113g)
Amount per serving
Calories470
% Daily Value*
Total Fat 20g26%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 440mg19%
Total Carbohydrate 69g25%
Dietary Fiber 2g7%
Total Sugars 35g
Includes Added Sugars 34g68%
Protein 7g14%
Vitamin D not declared
Calcium 30mg2%
Iron 0.9mg5%
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Brownie Baker, Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0728498124502
UPC
728498124502
Category
Cookies and Biscuits
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 45% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 75% of them.

Where the calories come from: 57% carbohydrate, 37% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Chip Cookie against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars31 g32.1 g45%
Sodium389 mg300 mg75%
Protein6.2 g5 g62%
Calories41646419%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookie in this aisle

9,033 of the 13,787 cookies and biscuits products are named cookie. Per 100 g their median is 464 calories, 300 mg of sodium and 4.2 g of protein; 7,152 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Keebler Sandies Cookies Dark Chocolate Almond 11.3oz Kellogg Company US311 mg540
Grandma's, Chocolate Chip Cookies GRANDMA'S311 mg480
Cookies, Double Chocolate Chip UDI'S311 mg444

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookie", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, NESTLE TOLL HOUSE MORSELS (SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS)), BUTTER (PASTEURIZED CREAM (MILK), SALT), WHOLE EGGS, CORN SYRUP, CONTAINS 2% OR LESS OF: DEXTROSE, NATURAL FLAVOR (VANILLA), SALT, BAKING SODA, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE)

The statement lists 11 ingredients at the top level, beginning with Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.

Source: the ingredient statement The Brownie Baker, Inc. submitted to USDA (FoodData Central 2464437).

More The Brownie Baker cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cookie with Walnuts, Oatmeal Raisin41630.09 g354 mg
Cookie, Chocolate Chip41630.09 g389 mg
Peanut Butter Cup Cookie45130.09 g451 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in The Brownie Baker Chocolate Chip Cookie?

470 per 4 oz (113g) serving, and 416 per 100 g.

How much sodium is in The Brownie Baker Chocolate Chip Cookie?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Brownie Baker, Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov