Kroger · Crusts and Dough
Chocolate Chip Edible Cookie Dough
A 2 Tbsp (30g) serving of Chocolate Chip Edible Cookie Dough by Kroger has 120 calories, 13g of sugars and 40mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2147137, record updated Aug 21, 2019).
Values for the declared serving and per 100 g. FoodData Central 2147137, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011110033987
- Category
- Crusts and Dough
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other crusts and dough
Per 100 g, it has more sugar than 98% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 5% of them.
Where the calories come from: 61% carbohydrate, 36% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crusts and dough: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 43.3 g | 12.4 g | 98% |
| Sodium | 133 mg | 482 mg | 5% |
| Protein | 3.3 g | 5.3 g | 7% |
| Calories | 400 | 357 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.
Other dough in this aisle
498 of the 1,379 crusts and dough products are named dough. Per 100 g their median is 429 calories, 391 mg of sodium and 5.3 g of protein; 11 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Rocket Chip Cookie Dough BIG DIPPER COOKIE DOUGH CO. | 100 mg | 400 |
| Edible Cookie Dough, Domination Monster Cookie BIG DIPPER | 100 mg | 433 |
| Cake Batter Edible Cookie Dough CRAV'N FLAVOR | 71 mg | 429 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dough", one per barcode.
What is in it
Ingredients (as submitted): PASTEURIZED WHEAT FLOUR, BROWN SUGAR (SUGAR, MOLASSES), BUTTER (PASTEURIZED CREAM [MILK]), SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, VANILLA), WATER, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACT), SEA SALT, XANTHAN GUM.
The statement lists 9 ingredients at the top level, beginning with Pasteurized Wheat Flour, Brown Sugar (sugar, Molasses). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 21, 2019), not the label on the shelf today.
Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2147137).
More Kroger crusts and dough
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Kroger, Unroll and Bake Pie Crusts | 407 | 3.7 g | 519 mg |
| Kroger, Chocolate Chip Cookie Dough | 421 | 36.84 g | 447 mg |
| Kroger, Deep Dish Pie Crust | 429 | 4.76 g | 143 mg |
| Kroger, Cinnamon Rolls with Cream Cheese Icing | 364 | 22.73 g | 659 mg |
| Crescent Dinner Rolls | 357 | 7.14 g | 821 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kroger Chocolate Chip Edible Cookie Dough?
120 per 2 Tbsp (30g) serving, and 400 per 100 g.
How much sodium is in Kroger Chocolate Chip Edible Cookie Dough?
40mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Kroger Co. submitted to USDA, last updated Aug 21, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov