GetFoodFacts

Keebler · Crusts and Dough

Chocolate Chunk Cookies

A 2 cookies (32g) serving of Chocolate Chunk Cookies by Keebler has 170 calories, 12g of sugars and 95mg of sodium, as submitted by Mother's Cake & Cookie Company to USDA (FoodData Central 2463753, record updated Mar 4, 2021).

Nutrition Facts

Serving size2 cookies (32g)
Amount per serving
Calories170
% Daily Value*
Total Fat 9g12%
Saturated Fat 18g90%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 95mg4%
Total Carbohydrate 21g8%
Dietary Fiber <1g4%
Total Sugars 12g
Includes Added Sugars 12g24%
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 1.2mg7%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

The submitted label declares more saturated fat than total fat, which cannot both be true; one of the figures is wrong. Computed from the values per 100 g that Mother's Cake & Cookie Company submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0027800100884
UPC
027800100884
Category
Crusts and Dough
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other crusts and dough

Per 100 g, it has more sugar than 89% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 17% of them.

Where the calories come from: 50% carbohydrate, 48% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 38 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 38 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 38 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 38 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 38 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 38 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 38 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 38 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 38 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Chunk Cookies against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars37.5 g12.4 g89%
Sodium297 mg482 mg17%
Protein3.1 g5.3 g6%
Calories531357100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other cookies in this aisle

76 of the 1,379 crusts and dough products are named cookies. Per 100 g their median is 433 calories, 327 mg of sodium and 3.9 g of protein; 17 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Chip Cookie Dough Edible Cookies DAVID'S COOKIES200 mg471
Oatmeal Raisin White Chocolate Chunk Cookies DOGTOWN196 mg429
Candy Cane Flavored Jumbo Cookies IMMACULATE182 mg424

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, DEXTROSE, MILKFAT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS), SOYBEAN AND PALM OIL, SUGAR, MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE, DEXTROSE, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), CONTAINS 2% OR LESS OF INVERT SUGAR, MOLASSES, CORN SYRUP, SALT, BAKING SODA, EGGS, VANILLA FLAVORING, SOY LECITHIN.

The statement lists 13 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 4, 2021), not the label on the shelf today.

Source: the ingredient statement Mother's Cake & Cookie Company submitted to USDA (FoodData Central 2463753).

More Keebler crusts and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Graham Pie Crust50026.92 g538 mg
Keebler, Ready Crust Graham Pie Crusts50025 g550 mg
Keebler, Ready Crust, Pie Crust, Graham47628.57 g476 mg
Graham Pie Crust47628.57 g548 mg
Shortbread Pie Crust47628.57 g500 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Keebler Chocolate Chunk Cookies?

170 per 2 cookies (32g) serving, and 531 per 100 g.

How much sodium is in Keebler Chocolate Chunk Cookies?

95mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mother's Cake & Cookie Company submitted to USDA, last updated Mar 4, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov