GetFoodFacts

Hannaford · Puddings and Custards

Chocolate Vanilla Swirl Sugar Free Pudding Dessert Cups

One container (106g) serving of Chocolate Vanilla Swirl Sugar Free Pudding Dessert Cups by Hannaford has 40 calories, 0g of sugars and 190mg of sodium, as submitted by Hannaford Bros. Co. to USDA (FoodData Central 2403391, record updated Oct 7, 2019).

Nutrition Facts

Serving size1 container (106g)
Amount per serving
Calories40
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 190mg8%
Total Carbohydrate 14g5%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 90mg7%
Iron 1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hannaford Bros. Co. submitted to USDA, for the declared 106g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0041268213016
UPC
041268213016
Category
Puddings and Custards
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other puddings and custards

Per 100 g, none of the 1,118 puddings and custards products in USDA's branded database has less sugar, and it has more sodium than 57% of them.

Where the calories come from: 76% carbohydrate, 18% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among puddings and custards: sugar per 100 g

Sugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Vanilla Swirl Sugar Free Pudding Dessert Cups against the 1,118 puddings and custards products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g17 g0%
Sodium179 mg148 mg57%
Protein0.9 g1.1 g40%
Calories381881%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.

Other dessert in this aisle

86 of the 1,118 puddings and custards products are named dessert. Per 100 g their median is 202 calories, 118 mg of sodium and 2.2 g of protein; 62 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Fudge Snack Pudding Desserts WEIS QUALITY141 mg120
Chopped Chocolate Flavored Dessert with Dark Chocolate Pieces Colliders HERSHEY'S141 mg212
Strawberry Cheesecake with Chocolate Crust Flavored Layered Dessert YOPLAIT136 mg293

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): WATER, XYLITOL, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, COCOA PROCESSED WITH ALKALI, COCONUT OIL, MALTODEXTRIN, SALT, MILK PROTEIN ISOLATE, TRICALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, CARRAGEENAN, DISODIUM PHOSPHATE, PROPYLENE GLYCOL MONOESTER, POTASSIUM SORBATE (PRESERVATIVE), DEXTROSE, SODIUM CASEINATE, ARTIFICIAL COLOR, NATURAL & ARTIFICIAL FLAVORS, ACESULFAME POTASSIUM, SUCRALOSE, MONO- AND DIGLYCERIDES, CARAMEL COLOR.

The statement lists 23 ingredients at the top level, beginning with Water, Xylitol, Modified Corn Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 7, 2019), not the label on the shelf today.

Source: the ingredient statement Hannaford Bros. Co. submitted to USDA (FoodData Central 2403391).

More Hannaford puddings and custards

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chocolate Vanilla Swirl Pudding Dessert Cups530 g186 mg
Chocolate Pudding Dessert Cups8814.16 g150 mg
Original Chocolate Pudding Dessert Cups9414.15 g142 mg
Rice Pudding10111.63 g109 mg
Tapioca Pudding10113.95 g116 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hannaford Chocolate Vanilla Swirl Sugar Free Pudding Dessert Cups?

40 per 1 container (106g) serving, and 38 per 100 g.

How much sodium is in Hannaford Chocolate Vanilla Swirl Sugar Free Pudding Dessert Cups?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hannaford Bros. Co. submitted to USDA, last updated Oct 7, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov