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Cello · Lunch Snacks and Combinations

Creamy Fontina Cheese with Genoa Salami & Black Pepper Artisan Crackers

One package (60g) serving of Creamy Fontina Cheese with Genoa Salami & Black Pepper Artisan Crackers by Cello has 230 calories, 1g of sugars and 650mg of sodium, as submitted by Arthur Schuman Inc. to USDA (FoodData Central 2474810, record updated Dec 12, 2018).

Nutrition Facts

Serving size1 package (60g)
Amount per serving
Calories230
% Daily Value*
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 650mg28%
Total Carbohydrate 11g4%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 14g28%
Vitamin D not declared
Calcium 130mg10%
Iron 1mg6%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Arthur Schuman Inc. submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0088231418108
UPC
088231418108
Category
Lunch Snacks and Combinations
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other lunch snacks and combinations

Per 100 g, it has more sugar than 14% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 19% carbohydrate, 56% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among lunch snacks and combinations: sugar per 100 g

Sugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Creamy Fontina Cheese with Genoa Salami & Black Pepper Artisan Crackers against the 846 lunch snacks and combinations products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.7 g7.4 g14%
Sodium1,083 mg442 mg90%
Protein23.3 g13 g96%
Calories38330171%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.

Other crackers in this aisle

112 of the 846 lunch snacks and combinations products are named crackers. Per 100 g their median is 333 calories, 647 mg of sodium and 14 g of protein; 100 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.

What is in it

Ingredients (as submitted): FONTINA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. GENOA SALAMI: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, NATURAL FLAVORING, WINE, GARLIC, LACTIC ACID STARTER CULTURE. BLACK PEPPER CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EXPELLER PRESSED CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SEA SALT, BLACK PEPPER.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 12, 2018), not the label on the shelf today.

Source: the ingredient statement Arthur Schuman Inc. submitted to USDA (FoodData Central 2474810).

More Cello lunch snacks and combinations

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Cello Creamy Fontina Cheese with Genoa Salami & Black Pepper Artisan Crackers?

230 per 1 package (60g) serving, and 383 per 100 g.

How much sodium is in Cello Creamy Fontina Cheese with Genoa Salami & Black Pepper Artisan Crackers?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Arthur Schuman Inc. submitted to USDA, last updated Dec 12, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov