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Cello nutrition facts USDA's branded food database lists 34 Cello products from Arthur Schuman Inc. in 2 categories; the most are cheese (30). Of the 34 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 3 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Cello against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Cheese 30 0 g vs 0 g 1,143 vs 643 mg 25.0 g vs 21.4 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Cello products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Artisan Parmesan Grated Cheese, Sweet & Nutty Cheese 400 0 g (0%) 1,100 mg (85%) Artisan Parmesan Shredded Cheese, Sweet & Nutty Cheese 400 0 g (0%) 1,200 mg (88%) Asiago Cheese Cheese 393 0 g (0%) 1,393 mg (93%) Bergamot & Hibiscus Fontal Cheese Cheese 357 0 g (0%) 1,143 mg (86%) Blueberry Lemon Fontal Cheese Cheese 357 0 g (0%) 1,143 mg (86%) Cello Asiago Cheese, 6 Oz Cheese 400 0 g (0%) 1,200 mg (88%) Copper Kettle Cheese Cheese 393 0 g (0%) 1,143 mg (86%) Copper Kettle Cheese Cheese 400 0 g (0%) 1,200 mg (88%) Copper Kettle Parmesan Cheese Cheese 393 0 g (0%) 1,214 mg (88%) Copper Kettle Parmesan Shaved Cheese Cheese 400 0 g (0%) 1,200 mg (88%) Copper Kettle Shredded Cheese Cheese 393 0 g (0%) 1,179 mg (87%) Creamy Dill Fontal Cheese Cheese 357 0 g (0%) 607 mg (29%) Dijon & Herb Fontal Cheese Cheese 357 0 g (0%) 786 mg (73%) Fontal Cheese Cheese 357 0 g (0%) 1,143 mg (86%) Harissa Fontal Cheese Cheese 357 0 g (0%) 1,143 mg (86%) Italian Cheese Blend Shredded Cheese 393 0 g (0%) 1,250 mg (89%) Mayan Cocoa & Coffee Fontal Cheese Cheese 357 0 g (0%) 714 mg (65%) Parmesan Cheese Cheese 393 0 g (0%) 1,143 mg (86%) Parmesan Cheese Cheese 400 0 g (0%) 1,100 mg (85%) Parmesan Grated Cheese Cheese 400 0 g (0%) 1,300 mg (91%) Pumpkin Spice Fontal Cheese Cheese 357 0 g (0%) 1,143 mg (86%) Rich & Creamy Mascarpone Cheese 393 3.6 g (75%) 36 mg (0%) Romano Cheese Cheese 429 0 g (0%) 2,000 mg (99%) Romano Cheese Cheese 400 0 g (0%) 1,767 mg (98%) Shaved Copper Kettle Cheese Cheese 393 0 g (0%) 1,179 mg (87%) Smoky Pepper Fontal Cheese Cheese 357 0 g (0%) 857 mg (78%) Tuscan Hand-rubbed Fontal Cheese Cheese 357 0 g (0%) 1,143 mg (86%) Ultimate Fondue Melt Shredded Cheese Blend Cheese 393 0 g (0%) 750 mg (70%) Ultimate Grilled Cheese Melt Shredded Cheese Blend Cheese 393 0 g (0%) 714 mg (65%) Ultimate Mac N Cheese Melt Shredded Cheese Blend Cheese 393 0 g (0%) 714 mg (65%) Cello Simple Pleasures, 17.5 Oz Lunch Snacks and Combinations 464 0 g (0%) 1,679 mg (100%) Creamy Fontina Cheese with Genoa Salami & Black Pepper Artisan Crackers Lunch Snacks and Combinations 383 1.7 g (14%) 1,083 mg (90%) Fontal Cheese, Dried Blueberries Lemon Praline Almonds Lunch Snacks and Combinations 405 26.2 g (95%) 405 mg (42%) Sharp Cheddar Cheese with Soppressata Salami & Rosemary Artisan Crackers Lunch Snacks and Combinations 400 1.7 g (14%) 1,033 mg (88%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov