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Flora · Croissants, Sweet Rolls, Muffins and Other Pastries

Croissant Sweet Italian Pastry Filled with Pastry Cream

A 0.167 pieces (55g) serving of Croissant Sweet Italian Pastry Filled with Pastry Cream by Flora has 230 calories, 17g of sugars and 115mg of sodium, as submitted by Flora's Distributors, Inc. to USDA (FoodData Central 2465029, record updated Oct 26, 2020).

Nutrition Facts

Serving size0.167 pieces (55g)
Amount per serving
Calories230
% Daily Value*
Total Fat 11g14%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 115mg5%
Total Carbohydrate 30g11%
Dietary Fiber <1g4%
Total Sugars 17g
Includes Added Sugars 6g12%
Protein 3g6%
Vitamin D not declared
Calcium 10mg1%
Iron 2mg11%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Flora's Distributors, Inc. submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0020038012578
UPC
020038012578
Category
Croissants, Sweet Rolls, Muffins and Other Pastries
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other croissants, sweet rolls, muffins and other pastries

Per 100 g, it has more sugar than 72% of the 2,553 croissants, sweet rolls, muffins and other pastries products in USDA's branded database, and it has more sodium than 16% of them.

Where the calories come from: 52% carbohydrate, 43% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among croissants, sweet rolls, muffins and other pastries: sugar per 100 g

Sugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 31 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 31 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 31 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 31 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 31 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 31 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 31 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 31 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 31 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Croissant Sweet Italian Pastry Filled with Pastry Cream against the 2,553 croissants, sweet rolls, muffins and other pastries products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars30.9 g26.7 g72%
Sodium207 mg314 mg16%
Protein5.5 g4.7 g69%
Calories41838483%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,553 products, one per barcode.

Other cream in this aisle

82 of the 2,553 croissants, sweet rolls, muffins and other pastries products are named cream. Per 100 g their median is 365 calories, 319 mg of sodium and 5.1 g of protein; 18 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mini Cream Puffs WEGMANS FOOD MKTS155 mg257
Chocolate Cream Mousse Dessert THE BAKERY150 mg310
Tart, Berries & Cream KOOL TART139 mg322

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CUSTARD (GLUCOSE SYRUP, SUGAR, WATER, SUNFLOWER OIL, EGG YOLK, SKIM MILK POWDER, PECTINS, POTASSIUM SORBATE AS PRESERVATIVE, NATURAL FLAVORS), WHEAT FLOUR, VEGETABLE SHORTENING (PALM FAT, SUNFLOWER OIL, WATER, MONO- AND DIGLYCERIDES, SALT, CITRIC ACID, NATURAL FLAVORS), EGG, SUGAR, WATER, MONO- AND DIGLYCERIDES, PEARL SUGAR, GLUCOSE SYRUP, SOURDOUGH (WHEAT FLOUR, WATER), BUTTER, SALT, GLAZE (WATER, VEGETABLE PROTEIN (PEA AND POTATO), SUNFLOWER OIL, DEXTROSE, MALTODEXTRIN, CORNSTARCH), SKIM MILK POWDER, NATURAL FLAVORS.

The statement lists 15 ingredients at the top level, beginning with Custard (glucose Syrup, Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.

Source: the ingredient statement Flora's Distributors, Inc. submitted to USDA (FoodData Central 2465029).

More Flora croissants, sweet rolls, muffins and other pastries

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Guava Pastries41729.17 g42 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Flora Croissant Sweet Italian Pastry Filled with Pastry Cream?

230 per 0.167 pieces (55g) serving, and 418 per 100 g.

How much sodium is in Flora Croissant Sweet Italian Pastry Filled with Pastry Cream?

115mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Flora's Distributors, Inc. submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov