Wholesome Harvest Baking, LLC · Breads and Buns
Crusty White Baguette
A 1/4 loaf (60g) serving of Crusty White Baguette by Wholesome Harvest Baking, LLC has 130 calories, 2g of sugars and 460mg of sodium, as submitted by Wholesome Harvest Baking, LLC to USDA (FoodData Central 2437493, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2437493, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wholesome Harvest Baking, LLC submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 039677310099
- Category
- Breads and Buns
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 34% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 82% carbohydrate, 3% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 4.7 g | 34% |
| Sodium | 767 mg | 464 mg | 94% |
| Protein | 10 g | 8.9 g | 69% |
| Calories | 217 | 267 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other baguette in this aisle
207 of the 10,293 breads and buns products are named baguette. Per 100 g their median is 250 calories, 554 mg of sodium and 8.8 g of protein; 201 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Macrina Baguette MACRINA BAKERY | 611 mg | 259 |
| Rustic Baguette MARKETSIDE | 609 mg | 283 |
| Baguette White Demis Bread RIVER ROAD BAKEHOUSE | 607 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "baguette", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, LIQUID SPONGE (LIQUID CONCENTRATED SPONGE EXTRACT, WATER, SALT, INACTIVATED YEAST, CULTURED WHEAT FLOUR, POTASSIUM CITRATE, ENZYMES, XANTHAN GUM) YEAST, SALT, GLUTEN, DEXTROSE, EMULSIFIERS (DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES), DOUGH CONDITIONER (ENZYMES AND ASCORBIC ACID).
The statement lists 8 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement Wholesome Harvest Baking, LLC submitted to USDA (FoodData Central 2437493).
Questions about this product
How many calories are in Wholesome Harvest Baking, LLC Crusty White Baguette?
130 per 1/4 loaf (60g) serving, and 217 per 100 g.
How much sodium is in Wholesome Harvest Baking, LLC Crusty White Baguette?
460mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wholesome Harvest Baking, LLC submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov