Maker

Wholesome Harvest Baking, LLC

Wholesome Harvest Baking, LLC submitted 29 products to USDA's branded food database under 9 shelf brands, in 2 categories; the most are breads and buns (28). Of the 29 with a measured place in their category, 21 have less sugar per 100 g than the category's median and 9 less sodium.

Its shelf brands

Brand	Products
Wholesome Harvest	9
Goldminer	5
ShopRite	3
The Cheesecake Factory	3
California Goldminer	2
The Cheesecake Factory At Home	2
Cinnabon	1
Down Home Pantry	1
Maple Leaf Bakery	1
No brand on the record	2

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Breads and Buns	28
Croissants, Sweet Rolls, Muffins and Other Pastries	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Wholesome Harvest Baking, LLC products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
100% Stone Ground Whole Wheat Bread	Wholesome Harvest	246	5.3 g (54%)	491 mg (61%)
9 Grain & Seed Loaf	Wholesome Harvest	256	4.7 g (47%)	465 mg (50%)
9 Grain Sandwich Bread	Wholesome Harvest	257	2.9 g (31%)	457 mg (46%)
Brown Bread Wheat Dinner Rolls	The Cheesecake Factory	275	10.0 g (87%)	350 mg (16%)
Brown Bread Wheat Sandwich Loaf	The Cheesecake Factory At Home	276	10.3 g (88%)	414 mg (30%)
Buttermilk Biscuits	Down Home Pantry	273	5.5 g (57%)	964 mg (97%)
California Sourdough Mini Boule Bread	Goldminer	241	0 g (0%)	500 mg (62%)
California Sourdough Seeded Rye Square Bread	Goldminer	246	0 g (0%)	509 mg (66%)
California Sourdough Seeded Rye Square Bread	Goldminer	233	0 g (0%)	488 mg (59%)
California Sourdough Square Bread	Goldminer	233	0 g (0%)	488 mg (59%)
Cinnamon Pastry Bites	Cinnabon	345	20.0 g (22%)	200 mg (15%)
Country White Loaf	Wholesome Harvest	256	2.3 g (26%)	512 mg (68%)
Crusty White Baguette	none on the record	217	3.3 g (34%)	767 mg (94%)
Fresh Italian Bread	ShopRite	211	0 g (0%)	579 mg (83%)
Golden Wheat Loaf	Wholesome Harvest	233	4.7 g (47%)	488 mg (59%)
Gourmet Brioche Hamburger Buns	The Cheesecake Factory	319	9.7 g (86%)	514 mg (69%)
Gourmet Wheat Brioche Hamburger Buns	The Cheesecake Factory At Home	306	9.7 g (86%)	486 mg (59%)
Herb & Onion Stuffing Loaf	none on the record	233	0 g (0%)	535 mg (73%)
Multi-grain Italian Hot Stuff! Bread, Multi-grain Italian	ShopRite	228	0 g (0%)	474 mg (54%)
Multi-grain Plant Protein Bread with Lupin Flour, Multi-grain	Wholesome Harvest	245	4.1 g (44%)	469 mg (53%)
Roasted Garlic Italian Hot Stuff! Bread	ShopRite	228	0 g (0%)	526 mg (71%)
Sesame Seed Square Bread	California Goldminer	256	0 g (0%)	442 mg (40%)
Sourdough Flute	California Goldminer	241	0 g (0%)	463 mg (49%)
Toasted Onion Square Bread	Goldminer	233	0 g (0%)	465 mg (50%)
Wheat Mini Baguettes	The Cheesecake Factory	282	11.3 g (90%)	352 mg (16%)
White Baguette	Maple Leaf Bakery	250	2.1 g (25%)	583 mg (84%)
Wholesome Harvest, 9 Grain & Seed Loaf	Wholesome Harvest	281	5.3 g (54%)	474 mg (54%)
Wholesome Harvest, Stone Ground Whole Wheat Bread	Wholesome Harvest	228	1.8 g (18%)	456 mg (45%)
Wholesome Oatmeal Loaf	Wholesome Harvest	256	2.3 g (26%)	442 mg (40%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Wholesome Harvest productits range compared with each category's median
The bread with the least sugarranked per 100 g across every brand in the aisle
The bread with the least sodium
The whole bread aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov