Branded Food · DAMIANO OF BROOKLYN

Damiano of Brooklyn Meatballs, 20 Oz

According to USDA FoodData Central (FDC ID 2607580, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

298
Caloriesmoderate density
15.8g
Proteinhigh · 32% DV
1.8g
Carbslow · 1% DV
24.6g
Fathigh · 31% DV
298 calories per 100g

Damiano of Brooklyn Meatballs, 20 Oz contains 298 calories per 100g according to USDA FoodData Central. It has 15.8g of protein, 24.6g of fat, and 1.8g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 63% of USDA whole foods

The verdict

Damiano of Brooklyn Meatballs, 20 Oz carries 15.8g of protein per 100g, more than 63% of USDA whole foods.

15.8g
protein per 100g
Top 37%
protein vs USDA whole foods
298
calories per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Damiano of Brooklyn Meatballs, 20 Oz by DAMIANO OF BROOKLYN contains 298 calories per 100g, according to the USDA FoodData Central database. It provides 15.8g of protein, 24.6g of fat, and 1.8g of carbohydrates per 100g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Damiano of Brooklyn Meatballs, 20 Oz is catalogued there as FDC ID 2607580, a branded food entry from DAMIANO OF BROOKLYN. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, Damiano of Brooklyn Meatballs, 20 Oz reads as high protein, low carb within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Damiano of Brooklyn Meatballs, 20 Oz is a high-protein food (by FDA per-100g convention), making it suitable for muscle building and recovery diets.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 298 % Daily Value* Total Fat 25g 31% Saturated Fat 11g 53% Trans Fat 0g Cholesterol 61mg 20% Sodium 526mg 23% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 16g Vitamin D 0mcg 0% Calcium 54mg 4% Iron 2mg 10% Potassium 282mg 6% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

298
Calories per 100g

298 kcal = 15% of FDA 2,000 kcal Daily Value

0%100%15of 2,000 kcal
298 kcal = 15% of FDA 2,000 kcal Daily Value
P: 15.8gF: 24.6gC: 1.8g
15.8g
Protein
32% DV
24.6g
Total Fat
31% DV
1.8g
Carbs
1% DV
526mg
Sodium
23% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Damiano of Brooklyn Meatballs, 20 Oz ranks on protein

Its 15.8g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Damiano of Brooklyn Meatballs, 20 Oz vs every USDA reference food

USDA reference (whole) foods with a protein value

16 Top 37% higher than 63% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). This entry sits in this band. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 1.8 G
1%
Energy 298 KCAL
Fiber, total dietary 0.00 G
0%
Protein 15.8 G
32%
Total Sugars 0.00 G
Total lipid (fat) 24.6 G
31%

Vitamins

Nutrient Amount % DV
Sugars, added 0.00 G
0%

Minerals

Nutrient Amount % DV
Calcium, Ca 54 MG
4%
Iron, Fe 2 MG
10%
Potassium, K 282 MG
6%
Sodium, Na 526 MG
23%
Vitamin D (D2 + D3) 0.0 UG

Lipids

Nutrient Amount % DV
Cholesterol 61 MG
20%
Fatty acids, total saturated 10.5 G
53%
Fatty acids, total trans 0.00 G

Key takeaways

  • Damiano of Brooklyn Meatballs, 20 Oz delivers 15.8g of protein per 100g, more than 63% of USDA whole foods. See the protein ranking
  • It carries 298 calories per 100g.
  • Based on its per-100g profile, it fits high protein, low carb patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Damiano of Brooklyn Meatballs, 20 Oz?
Damiano of Brooklyn Meatballs, 20 Oz contains 298 calories per 100g. It has 15.8g of protein, 24.6g of fat, and 1.8g of carbohydrates.
What are the macros in Damiano of Brooklyn Meatballs, 20 Oz?
Per 100g, Damiano of Brooklyn Meatballs, 20 Oz has 15.8g protein (21% of calories), 24.6g fat, and 1.8g carbs.
How much sodium is in Damiano of Brooklyn Meatballs, 20 Oz?
Damiano of Brooklyn Meatballs, 20 Oz contains 526mg of sodium per 100g, which is 23% of the recommended daily limit (2,300mg).
Is Damiano of Brooklyn Meatballs, 20 Oz keto-friendly?
With only 1.8g of carbs per 100g, Damiano of Brooklyn Meatballs, 20 Oz can fit into a ketogenic diet. Carbs provide 2% of its total calories.
Is Damiano of Brooklyn Meatballs, 20 Oz good for a diet?
Damiano of Brooklyn Meatballs, 20 Oz has 298 calories per 100g. With 15.8g of protein, it can help with satiety. Fat content: 24.6g.
How does Damiano of Brooklyn Meatballs, 20 Oz compare to other foods?
Damiano of Brooklyn Meatballs, 20 Oz provides 298 calories and 15.8g protein per 100g. That is 19 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2607580) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.