Arnie's · Cakes, Cupcakes, Snack Cakes
Danish Coffeecake Cream Cheese
One slice (43g) serving of Danish Coffeecake Cream Cheese by Arnie's has 140 calories, 6g of sugars and 125mg of sodium, as submitted by Buttercup Bakeries Inc to USDA (FoodData Central 2287981, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2287981, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Buttercup Bakeries Inc submitted to USDA, for the declared 43g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 076185002726
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 5% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 51% of them.
Where the calories come from: 45% carbohydrate, 44% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14 g | 31.8 g | 5% |
| Sodium | 291 mg | 289 mg | 51% |
| Protein | 9.3 g | 3.7 g | 98% |
| Calories | 326 | 386 | 19% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cheese in this aisle
962 of the 8,749 cakes, cupcakes, snack cakes products are named cheese. Per 100 g their median is 362 calories, 267 mg of sodium and 4.7 g of protein; 592 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Wedge Cheese Cake, Key Lime PEARL RIVER | 232 mg | 344 |
| Brownie Cheesecake PUBLIX BAKERY | 232 mg | 364 |
| Strawberry Decadent Topped Cheesecake Lawler Foods, Inc. | 232 mg | 320 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CREAM CHEESE (PASTEURIZED MILK, CREAM CHEESE CULTURE, CAROB BEAN GUM), WHOLE EGGS, MARGARINE AND SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, HYDROGENATED COTTONSEED OIL, SALT, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO/TURMERIC (FOR COLOR), TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, CALCIUM DISODIUM EDTA (A PRESERVATIVE), VITAMIN A PALMITATE), SUGAR, CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: CREAM CHEESE (PASTEURIZED MILK, CREAM CHEESE CULTURE, CAROB BEAN GUM), WHEY, YEAST, WHEAT FLOUR, FOOD STARCH-MODIFIED, SALT, BUTTER (PASTEURIZED CREAM, LACTIC ACID), INVERT SUGAR, APRICOT CONCENTRATE, AGAR, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), FD&C YELLOW #6, CORN SYRUP SOLIDS, VANILLA (WATER, ALCOHOL, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS), LOCUST BEAN GUM, XANTHAN GUM, ENZYMES, CALCIUM CARBONATE, CALCIUM SULFATE, DEXTROSE, SODIUM HEXAMETAPHOSPHATE, PROPYLENE GLYCOL, FD&C YELLOW 5, FD&C YELLOW 6, FD&C RED 40, AGAR AGAR, SOYBEAN OIL
The statement lists 36 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Buttercup Bakeries Inc submitted to USDA (FoodData Central 2287981).
More Arnie's cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Sundae Cupcakes | 333 | 28.21 g | 308 mg |
| Triple Chocolate Filled Cupcake | 341 | 35.29 g | 306 mg |
| Arnie's, Michigan Cherry Danish Coffeecake | 349 | 16.28 g | 302 mg |
| Variety Pack Donut Holes | 352 | 18.31 g | 493 mg |
| Mackinaw Fudge Cake | 365 | 40 g | 235 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Arnie's Danish Coffeecake Cream Cheese?
140 per 1 slice (43g) serving, and 326 per 100 g.
How much sodium is in Arnie's Danish Coffeecake Cream Cheese?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Buttercup Bakeries Inc submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov