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Schwartz Brothers Bakery · Cookies and Biscuits

Dessert Bars, Lemon

One bar (41g) serving of Dessert Bars, Lemon by Schwartz Brothers Bakery has 170 calories, 13g of sugars and 95mg of sodium, as submitted by Schwartz Brothers Bakery to USDA (FoodData Central 1886431, record updated Feb 3, 2018).

Nutrition Facts

Serving size1 bar (41g)
Amount per serving
Calories170
% Daily Value*
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 95mg4%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 13g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Schwartz Brothers Bakery submitted to USDA, for the declared 41g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0717887125008
UPC
717887125008
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 47% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 33% of them.

Where the calories come from: 53% carbohydrate, 42% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dessert Bars, Lemon against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars31.7 g32.1 g47%
Sodium232 mg300 mg33%
Protein4.9 g5 g48%
Calories41546419%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other bars in this aisle

146 of the 13,787 cookies and biscuits products are named bars. Per 100 g their median is 440 calories, 250 mg of sodium and 4.8 g of protein; 68 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Creme Filled Cake Bars, Chocolate HILAND DAIRY FOODS183 mg467
Caramel, Milk Chocolate Cookie Bars, Caramel TWIX183 mg498
Fererro, Nutella, B-ready Filled Wafer Bars FERERRO182 mg500

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bars", one per barcode.

What is in it

Ingredients (as submitted): LEMON FILLING (CORN SYRUP, SUGAR, WATER, SWEETENED CONDENSED MILK [MILK, SKIM MILK, SUGAR], HYDROGENATED PALM KERNEL OIL, MODIFIED FOOD STARCH, LEMON JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVOR, MONO AND DIGLYCERIDES, BETA CAROTENE [COLOR] AND SODIUM METABISULFITE), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, ASCORBIC ACID [CONDITIONER], NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, WHEY, MONO DIGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), PALM OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), SUGAR, COATING SUGAR (DEXTROSE, CORN STARCH, VEGETABLE SHORTENING [SOYBEAN OIL, VEGETABLE MONO AND DIGLYCERIDES, TOCOPHEROLS {VITAMIN E} AND VITAMIN C PALMITATE AS ANTIOXIDANTS], TITANIUM DIOXIDE [COLOR], ARTIFICIAL FLAVOR), SEA SALT, LEMON FLAVEDO (LEMON PEEL, SUGAR, LEMON OIL), OIL OF LEMON AND ALPHA TOCOPHEROL (VITAMIN E [TO PRESERVE FRESHNESS]).

The statement lists 10 ingredients at the top level, beginning with Lemon Filling (corn Syrup, Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 3, 2018), not the label on the shelf today.

Source: the ingredient statement Schwartz Brothers Bakery submitted to USDA (FoodData Central 1886431).

More Schwartz Brothers Bakery cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Flax Bars, Marionberry & Oat41918.6 g81 mg
Raspberry Shortbread Thumbprint Cookies41922.58 g226 mg
Schwartz Brothers Bakery, Cookies, Chocolate Chunks42334.62 g423 mg
Schwartz Brothers Bakery, Snickerdoodle Cookie42334.62 g423 mg
Cran-raspberry Oat & Flax Bars40429.79 g85 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Schwartz Brothers Bakery Dessert Bars, Lemon?

170 per 1 bar (41g) serving, and 415 per 100 g.

How much sodium is in Schwartz Brothers Bakery Dessert Bars, Lemon?

95mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Schwartz Brothers Bakery submitted to USDA, last updated Feb 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov