GetFoodFacts

P.f. Chang's · Frozen Dinners and Entrees

Drunken Noodles Rice Noodles with Chicken Breast, Yellow Bell Peppers, Cabbage, Spinach and Scallions with a Thai-inspired Sauce

A 286g serving of Drunken Noodles Rice Noodles with Chicken Breast, Yellow Bell Peppers, Cabbage, Spinach and Scallions with a Thai-inspired Sauce by P.f. Chang's has 290 calories, 7g of sugars and 820mg of sodium, as submitted by Conagra Frozen Foods to USDA (FoodData Central 2600569, record updated Jun 7, 2023).

Nutrition Facts

Serving size286g
Amount per serving
Calories290
% Daily Value*
Total Fat 9g12%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 820mg36%
Total Carbohydrate 40g15%
Dietary Fiber 3g10%
Total Sugars 7g
Includes Added Sugars 4g8%
Protein 12g24%
Vitamin D 0mcg0%
Calcium 70mg5%
Iron 1.7mg9%
Potassium 380mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Frozen Foods submitted to USDA, for the declared 286g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0031000009113
UPC
031000009113
Category
Frozen Dinners and Entrees
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 64% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 46% of them.

Where the calories come from: 55% carbohydrate, 28% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Drunken Noodles Rice Noodles with Chicken Breast, Yellow Bell Peppers, Cabbage, Spinach and Scallions with a Thai-inspired Sauce against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.5 g1.9 g64%
Sodium287 mg296 mg46%
Protein4.2 g6.5 g13%
Calories10113317%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other breast in this aisle

209 of the 4,995 frozen dinners and entrees products are named breast. Per 100 g their median is 128 calories, 309 mg of sodium and 7.9 g of protein; 93 have less sodium than this one.

What is in it

Ingredients (as submitted): VEGETABLES (YELLOW BELL PEPPERS, CABBAGE, SPINACH, SCALLIONS), COOKED RICE NOODLES (WATER, RICE FLOUR, SOYBEAN OIL), SAUCE (WATER, OYSTER SAUCE [WATER, SUGAR, SALT, OYSTER EXTRACTIVES {OYSTER, WATER, SALT}, CORN STARCH], SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL, VINEGAR], CHICKEN BROTH, CORN STARCH, NATURAL FLAVOR, CANOLA OIL, LEMONGRASS PUREE, LESS THAN 2% OF: SUGAR, SESAME SEED OIL, SALT, DRIED SOY SAUCE [SOYBEANS, WHEAT, SALT], BROWN SUGAR, DEXTROSE, RICE VINEGAR, XANTHAN GUM), SEASONED COOKED CHICKEN (CHICKEN BREAST, WATER, VEGETABLE OIL, CORN STARCH, LESS THAN 2% OF: DRIED EGG WHITES, SALT, NATURAL FLAVORS, SODIUM PHOSPHATE).

The statement lists 4 ingredients at the top level, beginning with Vegetables (yellow Bell Peppers, Cabbage, Spinach. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 7, 2023), not the label on the shelf today.

Source: the ingredient statement Conagra Frozen Foods submitted to USDA (FoodData Central 2600569).

More P.f. Chang's frozen dinners and entrees

Questions about this product

How many calories are in P.f. Chang's Drunken Noodles Rice Noodles with Chicken Breast, Yellow Bell Peppers, Cabbage, Spinach and Scallions with a Thai-inspired Sauce?

290 per 286g serving, and 101 per 100 g.

How much sodium is in P.f. Chang's Drunken Noodles Rice Noodles with Chicken Breast, Yellow Bell Peppers, Cabbage, Spinach and Scallions with a Thai-inspired Sauce?

820mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Frozen Foods submitted to USDA, last updated Jun 7, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov