GetFoodFacts

Hillandale Farms · Eggs and Egg Substitutes

Eggs2go

A 2 eggs (100g) serving of Eggs2go by Hillandale Farms has 140 calories, 0g of sugars and 90mg of sodium, as submitted by Hillandale Farms Inc to USDA (FoodData Central 2486327, record updated Jan 28, 2022).

Nutrition Facts

Serving size2 eggs (100g)
Amount per serving
Calories140
% Daily Value*
Total Fat 9g12%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 360mg120%
Sodium 90mg4%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 30mg2%
Iron 1.6mg9%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hillandale Farms Inc submitted to USDA, for the declared 100g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0077438493032
UPC
077438493032
Category
Eggs and Egg Substitutes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other eggs and egg substitutes

Per 100 g, none of the 785 eggs and egg substitutes products in USDA's branded database has less sugar, and it has more sodium than 2% of them.

Where the calories come from: 6% carbohydrate, 57% fat and 37% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among eggs and egg substitutes: sugar per 100 g

Sugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Eggs2go against the 785 eggs and egg substitutes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium90 mg140 mg2%
Protein13 g12 g79%
Calories14014036%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 785 products, one per barcode.

Other eggs in this aisle

598 of the 785 eggs and egg substitutes products are named eggs. Per 100 g their median is 140 calories, 140 mg of sodium and 12 g of protein; 10 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Caramel Filled Chocolate Eggs MEIJER71 mg500
Buddha, Quail Eggs in Brine BUDDHA29 mg169

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "eggs", one per barcode.

What is in it

Ingredients (as submitted): EGGS, WATER, CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE (TO PRESERVE FRESHNESS)

The statement lists 5 ingredients at the top level, beginning with Eggs, Water, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Hillandale Farms Inc submitted to USDA (FoodData Central 2486327).

Questions about this product

How many calories are in Hillandale Farms Eggs2go?

140 per 2 eggs (100g) serving, and 140 per 100 g.

How much sodium is in Hillandale Farms Eggs2go?

90mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hillandale Farms Inc submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov