Fast foods, biscuit, with egg, cheese, and bacon

USDA Standard Reference Fast Foods

Fast foods, biscuit, with egg, cheese, and bacon contains 301 calories per 145g, according to the USDA FoodData Central database. It provides 12.0g of protein, 17.5g of fat, and 24.4g of carbohydrates. Dietary fiber: 0.2g.

Nutrition Facts Serving size 145g Amount per serving Calories 301 % Daily Value* Total Fat 17g 22% Saturated Fat 6g 29% Trans Fat 0g Cholesterol 166mg 55% Sodium 816mg 35% Total Carbohydrate 24g 9% Dietary Fiber 0g 1% Total Sugars 2g Includes 0g Added Sugars 0% Protein 12g Vitamin D 21mcg 105% Calcium 103mg 8% Iron 2mg 9% Potassium 131mg 3% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 145g

Macro Breakdown

301
Calories per 100g
P: 12.01gF: 17.48gC: 24.44g
12.0g
Protein
17.5g
Total Fat
24.4g
Carbs
0.2g
Fiber
1.7g
Sugar
816mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 24.4 G 0%
Energy 301.0 KCAL
Fiber, total dietary 0.2 G 0%
Protein 12.0 G 0%
Total Sugars 1.7 G
Total lipid (fat) 17.5 G 0%
Alcohol, ethyl 0.0 G
Ash 3.1 G
Caffeine 0.0 MG
Energy 1258.0 kJ
Fructose 0.1 G
Galactose 0.0 G
Glucose 0.2 G
Lactose 0.8 G
Maltose 0.2 G
Starch 17.8 G
Sucrose 0.5 G
Theobromine 0.0 MG
Water 43.0 G

Vitamins

Nutrient Amount % DV
Alanine 0.5 G
Arginine 0.6 G
Aspartic acid 1.0 G
Betaine 11.3 MG
Choline, total 126.7 MG
Cystine 0.2 G
Folate, DFE 75.0 UG
Folate, food 8.0 UG
Folate, total 48.0 UG
Folic acid 39.0 UG
Glutamic acid 2.3 G
Glycine 0.4 G
Histidine 0.3 G
Isoleucine 0.5 G
Leucine 0.9 G
Lysine 0.7 G
Methionine 0.3 G
Niacin 2.4 MG
Pantothenic acid 0.8 MG
Phenylalanine 0.6 G
Proline 0.8 G
Riboflavin 0.2 MG
Serine 0.7 G
Thiamin 0.3 MG
Threonine 0.5 G
Tryptophan 0.2 G
Tyrosine 0.4 G
Valine 0.6 G
Vitamin B-12 0.9 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (Dihydrophylloquinone) 21.7 UG
Vitamin K (phylloquinone) 4.2 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 103.0 MG 8%
Iron, Fe 1.6 MG 9%
Potassium, K 131.0 MG 3%
Sodium, Na 816.0 MG 35%
Vitamin D (D2 + D3), International Units 21 IU 105000%
Carotene, alpha 0.0 UG
Carotene, beta 23.0 UG
Copper, Cu 0.3 MG
Cryptoxanthin, beta 6.0 UG
Lycopene 0.0 UG
Magnesium, Mg 15.0 MG
Manganese, Mn 0.1 MG
Phosphorus, P 363.0 MG
Retinol 75.0 UG
Selenium, Se 23.3 UG
Vitamin A, IU 294 IU
Vitamin A, RAE 77.0 UG
Vitamin D (D2 + D3) 0.5 UG
Vitamin E (alpha-tocopherol) 1.0 MG
Zinc, Zn 1.1 MG

Lipids

Nutrient Amount % DV
Cholesterol 166.0 MG 55%
Fatty acids, total saturated 5.9 G 0%
Fatty acids, total monounsaturated 8.0 G
Fatty acids, total polyunsaturated 1.9 G
MUFA 16:1 0.2 G
MUFA 17:1 0.0 G
MUFA 18:1 7.8 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 1.6 G
PUFA 18:3 0.1 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.1 G
PUFA 20:3 0.0 G
PUFA 20:4 0.1 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.1 G
SFA 10:0 0.1 G
SFA 12:0 0.1 G
SFA 14:0 0.3 G
SFA 15:0 0.0 G
SFA 16:0 3.1 G
SFA 17:0 0.0 G
SFA 18:0 1.8 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.2 G
SFA 6:0 0.1 G
SFA 8:0 0.1 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 270.0 UG
MUFA 15:1 0.0 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 2.2 MG
Tocopherol, gamma 4.4 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Fast foods, biscuit, with egg, cheese, and bacon?
Fast foods, biscuit, with egg, cheese, and bacon contains 301 calories per 100g. It has 12.0g of protein, 17.5g of fat, and 24.4g of carbohydrates.
What are the macros in Fast foods, biscuit, with egg, cheese, and bacon?
Per 100g, Fast foods, biscuit, with egg, cheese, and bacon has 12.0g protein (16% of calories), 17.5g fat, and 24.4g carbs. Fiber: 0.2g. Sugar: 1.7g.
How much sodium is in Fast foods, biscuit, with egg, cheese, and bacon?
Fast foods, biscuit, with egg, cheese, and bacon contains 816mg of sodium per 100g, which is 35% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 172029). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.