French Bakery · Breads and Buns
French Bakery Slider Brioche 35g x 50
A 35g serving of French Bakery Slider Brioche 35g x 50 has 130 calories, 3g of sugars and 170mg of sodium, as submitted by FRENCH BAKERY LIMITED to USDA (FoodData Central 2317216, record updated Nov 24, 2021).
Values for the declared serving and per 100 g. FoodData Central 2317216, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that FRENCH BAKERY LIMITED submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 9414481602027
- Category
- Breads and Buns
- Records
- 1 under this UPC
How it compares with other breads and buns
Per 100 g, it has more sugar than 86% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 59% of them.
Where the calories come from: 53% carbohydrate, 34% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.6 g | 4.7 g | 86% |
| Sodium | 486 mg | 464 mg | 59% |
| Protein | 11.7 g | 8.9 g | 89% |
| Calories | 374 | 267 | 93% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other brioche in this aisle
261 of the 10,293 breads and buns products are named brioche. Per 100 g their median is 304 calories, 411 mg of sodium and 8.8 g of protein; 218 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Brioche Style Hamburger Buns SIGNATURE SELECT | 380 mg | 280 |
| Chocolate Chip Brioche Tressee BRIOCHE PASQUIER | 378 mg | 378 |
| Pepperidge Farm Farmhouse Brioche Bread, 22 Oz Loaf PEPPERIDGE FARM | 378 mg | 289 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "brioche", one per barcode.
What is in it
Ingredients (as submitted): Wheat Flour, Water, Butter (From Milk), Sugar, Egg, Yeast, Skim Milk Powder, Emulsified Fat (Vegetable Oil, Sugar, Emulsifier (475-soy)), Salt (Iodised), Emulsifier (471, 475, 420, Natural Orange Flavouring), Flour Improver (Emulsifier, Wheat Flour, Soy Flour, Vegetable Fat, Antioxidant, Enzymes), Glaze (Maltodextrins, Starch)
The statement lists 12 ingredients at the top level, beginning with Wheat Flour, Water, Butter (from Milk). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 24, 2021), not the label on the shelf today.
Source: the ingredient statement FRENCH BAKERY LIMITED submitted to USDA (FoodData Central 2317216).
Questions about this product
How many calories are in French Bakery Slider Brioche 35g x 50?
130 per 35g serving, and 374 per 100 g.
How much sodium is in French Bakery Slider Brioche 35g x 50?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record FRENCH BAKERY LIMITED submitted to USDA, last updated Nov 24, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov