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Otis Spunkmeyer-Delicious Essential · Cookies and Biscuits

Frozen Cookie Dough Carnival Multi-colored Candy Coated Semi-sweet Chocolate Gem Made with 51% Whole Grain Layered Pack 1/180/1.85 O

One cookie dough piece (52g) serving of Frozen Cookie Dough Carnival Multi-colored Candy Coated Semi-sweet Chocolate Gem Made with 51% Whole Grain Layered Pack 1/180/1.85 O by Otis Spunkmeyer-Delicious Essential has 200 calories, 17g of sugars and 200mg of sodium, as submitted by ASPIRE BAKERIES to USDA (FoodData Central 2558712, record updated Mar 7, 2022).

Nutrition Facts

Serving size1 cookie dough piece (52g)
Amount per serving
Calories200
% Daily Value*
Total Fat 6g8%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 200mg9%
Total Carbohydrate 34g12%
Dietary Fiber 2g7%
Total Sugars 17g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that ASPIRE BAKERIES submitted to USDA, for the declared 52g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10013087216537
Category
Cookies and Biscuits
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 52% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 74% of them.

Where the calories come from: 67% carbohydrate, 27% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 33 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 33 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 33 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 33 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 33 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 33 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 33 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 33 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Frozen Cookie Dough Carnival Multi-colored Candy Coated Semi-sweet Chocolate Gem Made with 51% Whole Grain Layered Pack 1/180/1.85 O against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars32.7 g32.1 g52%
Sodium385 mg300 mg74%
Protein5.8 g5 g57%
Calories3854648%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

What is in it

Ingredients (as submitted): WHOLE WHEAT FLOUR, BROWN SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE OIL SHORTENING (CANOLA OIL), INTERESTERIFIED PALM AND PALM KERNEL OIL, COLORED CHOCOLATE CANDIES (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR], SUGAR, CONTAINS 1% OR LESS OF: TAPIOCA SYRUP, COLOR BLEND (COLORS [RED RADISH JUICE, SPIRULINA EXTRACT, TURMERIC OLEORESIN], GLUCOSE SYRUP SOLIDS, TREHALOSE DIHYDRATE, MALTODEXTRIN, PECTIN), GUM ACACIA, CONFECTIONER'S GLAZE [SHELLAC, REFINED COCONUT AND CANOLA OILS], CARNAUBA WAX), SUGAR, CORN SYRUP, WATER, CONTAINS 2% OR LESS OF: CHICORY ROOT FIBER, BAKING SODA, GUM ACACIA, SALT, BUTTER (CREAM [MILK], SALT), SOY LECITHIN, MILK PROTEIN CONCENTRATE, LACTOSE (MILK), PUMPKIN JUICE CONCENTRATE (COLOR), NATURAL FLAVORS, INVERT SUGAR, NONFAT DRY MILK. CONTAINS: EGGS, MILK, SOY, WHEAT.

The statement lists 25 ingredients at the top level, beginning with Whole Wheat Flour, Brown Sugar, Enriched Flour (wheat Flour. Its own allergen line reads: "Contains EGGS, MILK, SOY, WHEAT". For allergies, read the package: this is the record USDA holds (updated Mar 7, 2022), not the label on the shelf today.

Source: the ingredient statement ASPIRE BAKERIES submitted to USDA (FoodData Central 2558712).

More Otis Spunkmeyer-Delicious Essential cookies and biscuits

Questions about this product

How many calories are in Otis Spunkmeyer-Delicious Essential Frozen Cookie Dough Carnival Multi-colored Candy Coated Semi-sweet Chocolate Gem Made with 51% Whole Grain Layered Pack 1/180/1.85 O?

200 per 1 cookie dough piece (52g) serving, and 385 per 100 g.

How much sodium is in Otis Spunkmeyer-Delicious Essential Frozen Cookie Dough Carnival Multi-colored Candy Coated Semi-sweet Chocolate Gem Made with 51% Whole Grain Layered Pack 1/180/1.85 O?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record ASPIRE BAKERIES submitted to USDA, last updated Mar 7, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov