GetFoodFacts

Cy Chocolates · Cookies and Biscuits

Fudge Covered Sandwich Cookies

One cookie (19g) serving of Fudge Covered Sandwich Cookies by Cy Chocolates has 100 calories, 8g of sugars and 30mg of sodium, as submitted by California Fruit Exchange to USDA (FoodData Central 2167408, record updated Nov 25, 2020).

Nutrition Facts

Serving size1 cookie (19g)
Amount per serving
Calories100
% Daily Value*
Total Fat 5g6%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 30mg1%
Total Carbohydrate 13g5%
Dietary Fiber 0g0%
Total Sugars 8g
Includes Added Sugars 8g16%
Protein <1g2%
Vitamin D not declared
Calcium 10mg1%
Iron 0.3mg2%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that California Fruit Exchange submitted to USDA, for the declared 19g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0810050710275
UPC
810050710275
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 82% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 19% of them.

Where the calories come from: 51% carbohydrate, 45% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fudge Covered Sandwich Cookies against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars42.1 g32.1 g82%
Sodium158 mg300 mg19%
Protein5.3 g5 g51%
Calories52646493%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookies in this aisle

7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 973 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Greek Yogurt Cookies VIOLANTA126 mg488
Lambertz, Chocolate Cookies LAMBERTZ125 mg528
My Dad's Cookies, Cookies, Coconut Chocolate MY DAD'S COOKIES125 mg458

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE COMPOUND (SUGAR, VEGETABLE OIL (PALM KERNEL OIL AND HYDROGENATED PALM KERNEL OIL), COCOA POWDER, NONFAT DRY MILK SOLIDS, WHOLE MILK SOLIDS, WHEY POWDER, SOY LECITHIN (AN EMULSIFIER), SALT, AND ARTIFICIAL FLAVOR), WHEAT FLOUR, SUGAR, PALM OIL, SKIM MILK POWDER, CARAMEL COLOR, DEXTROSE. INVERT SYRUP, STARCH, AMMONIUM BICARBONATE, COCOA POWDER, SALT, ARTIFICIAL FLAVOR, SODIUM BICARBONATE, SOY LECITHIN, GLYCERYL MONOSTEARATE, SODIUM ACID PYROPHOSPHATE, SODIUM METABISULFITE, VANILLIN.

The statement lists 18 ingredients at the top level, beginning with Milk Chocolate Compound (sugar, Vegetable Oil (palm Kernel Oil and Hydrogenated Palm Kernel Oil), Cocoa Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 25, 2020), not the label on the shelf today.

Source: the ingredient statement California Fruit Exchange submitted to USDA (FoodData Central 2167408).

More Cy Chocolates cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Milk Chocolate Dipped Oreos51748.28 g190 mg
Chocolate Dipped Oreos50046.67 g183 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Cy Chocolates Fudge Covered Sandwich Cookies?

100 per 1 cookie (19g) serving, and 526 per 100 g.

How much sodium is in Cy Chocolates Fudge Covered Sandwich Cookies?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record California Fruit Exchange submitted to USDA, last updated Nov 25, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov