Holy Land · Dips and Salsa
Garlic Basil Tomato Hummus
A 2 Tbsp (28.4g) serving of Garlic Basil Tomato Hummus by Holy Land has 60 calories, less than 1g of sugars and 115mg of sodium, as submitted by Maysa, Inc. to USDA (FoodData Central 1944993, record updated Mar 7, 2018).
Values for the declared serving and per 100 g. FoodData Central 1944993, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Maysa, Inc. submitted to USDA, for the declared 28.4g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 791833100202
- Category
- Dips and Salsa
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 59% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 33% of them.
Where the calories come from: 48% carbohydrate, 38% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 3.3 g | 59% |
| Sodium | 405 mg | 474 mg | 33% |
| Protein | 7 g | 2.4 g | 85% |
| Calories | 211 | 107 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other hummus in this aisle
1,098 of the 6,489 dips and salsa products are named hummus. Per 100 g their median is 214 calories, 429 mg of sodium and 7 g of protein; 436 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spicy Three Pepper Hummus ATHENOS | 321 mg | 179 |
| Whole Foods Market, Hummus, Spinach WHOLE FOODS MARKET | 321 mg | 107 |
| Cava, Traditional Hummus CAVA | 321 mg | 161 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hummus", one per barcode.
What is in it
Ingredients (as submitted): CHICKPEAS, TAHINI, TOMATO SAUCE, ICE, SUN DRIED TOMATOES, LEMON JUICE, OLIVE OIL, CITRIC ACID, SEA SALT, GARLIC, DRY BASIL, POTASSIUM SORBATE (PRESERVATIVE)
The statement lists 12 ingredients at the top level, beginning with Chickpeas, Tahini, Tomato Sauce. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 7, 2018), not the label on the shelf today.
Source: the ingredient statement Maysa, Inc. submitted to USDA (FoodData Central 1944993).
More Holy Land dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Jalapeno Hummus | 211 | 3.52 g | 299 mg |
| Hummus, Guacamole | 211 | 3.52 g | 317 mg |
| Garlicy Hummus | 211 | 3.52 g | 299 mg |
| Cucumber Sauce, Tzatziki | 141 | 3.52 g | 423 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Holy Land Garlic Basil Tomato Hummus?
60 per 2 Tbsp (28.4g) serving, and 211 per 100 g.
How much sodium is in Holy Land Garlic Basil Tomato Hummus?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Maysa, Inc. submitted to USDA, last updated Mar 7, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov