Roland · Pickles, Olives, Peppers and Relishes
Garlic Cloves with Fine Herbs
A 2 Tbsp (15g) serving of Garlic Cloves with Fine Herbs by Roland has 10 calories, 0g of sugars and 270mg of sodium, as submitted by American Roland Food LLC to USDA (FoodData Central 1863918, record updated Jun 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 1863918, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that American Roland Food LLC submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041224703964
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 91% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 1,800 mg | 750 mg | 91% |
| Protein | 0 g | 0 g | 0% |
| Calories | 67 | 107 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other herbs in this aisle
47 of the 9,108 pickles, olives, peppers and relishes products are named herbs. Per 100 g their median is 167 calories, 1,200 mg of sodium and 0 g of protein; 45 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Thai Green Curry Infused Olive Blend with Thai Inspired Herbs & Spices LINDSAY | 1,433 mg | 100 |
| Green Pitted Olives with Herbs MEDITERRANEAN ORGANIC | 1,400 mg | 133 |
| Italian Olive Antipasto Marinated with Fresh Garlic, Herbs & Chardonnay MEZZETTA | 1,357 mg | 89 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "herbs", one per barcode.
What is in it
Ingredients (as submitted): GARLIC CLOVES WATER, SALT, EXTRA VIRGIN OLIVE OIL, FINE HERBS, LACTIC ACID.
The statement lists 5 ingredients at the top level, beginning with Garlic Cloves Water, Salt, Extra Virgin Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.
Source: the ingredient statement American Roland Food LLC submitted to USDA (FoodData Central 1863918).
More Roland pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roland, Artichoke Hearts | 67 | 0 g | 433 mg |
| Roland, Grape Leaves | 67 | 0 g | 3,200 mg |
| Grilled & Marinated Artichoke Hearts Halved | 67 | 0 g | 967 mg |
| Roland, Grilled Piquillo Peppers | 61 | 3.03 g | 606 mg |
| Peeled & Pitted in Heavy Syrup Lychees | 79 | 15.71 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Roland Garlic Cloves with Fine Herbs?
10 per 2 Tbsp (15g) serving, and 67 per 100 g.
How much sodium is in Roland Garlic Cloves with Fine Herbs?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record American Roland Food LLC submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov