GetFoodFacts

Talenti · Ice Cream and Frozen Yogurt

Gelato Pop Bars, Double Dark Chocolate

One bar (68g) serving of Gelato Pop Bars, Double Dark Chocolate by Talenti has 210 calories, 18g of sugars and 35mg of sodium, as submitted by Kyo Footwear L.P. to USDA (FoodData Central 1864879, record updated Jul 9, 2018).

Nutrition Facts

Serving size1 bar (68g)
Amount per serving
Calories210
% Daily Value*
Total Fat 12g15%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 35mg2%
Total Carbohydrate 21g8%
Dietary Fiber 2g7%
Total Sugars 18g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 60mg5%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kyo Footwear L.P. submitted to USDA, for the declared 68g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0816680010044
UPC
816680010044
Category
Ice Cream and Frozen Yogurt
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 88% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 24% of them.

Where the calories come from: 41% carbohydrate, 53% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Gelato Pop Bars, Double Dark Chocolate against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.5 g21.8 g88%
Sodium51 mg74 mg24%
Protein4.4 g3.4 g76%
Calories30921593%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other bars in this aisle

1,340 of the 12,840 ice cream and frozen yogurt products are named bars. Per 100 g their median is 168 calories, 57 mg of sodium and 3 g of protein; 583 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ice Cream Bars, Raspberry DEAN'S40 mg140
Cream Bars, Raspberry PET40 mg140
Gourmet Fruit Bars ACAPULCO'S ICE CREAM40 mg151

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bars", one per barcode.

What is in it

Ingredients (as submitted): MILK, SUGAR, CREAM, EGGS, DEXTROSE, BELGIAN CHOCOLATE, DUTCHED CHOCOLATE, DUTCHED COCOA, VERMOUTH, OIL (COCONUT, SOYBEAN), CAROB GUM, SOY LECITHIN, VANILLA

The statement lists 13 ingredients at the top level, beginning with Milk, Sugar, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 9, 2018), not the label on the shelf today.

Source: the ingredient statement Kyo Footwear L.P. submitted to USDA (FoodData Central 1864879).

More Talenti ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Gelato Pop Tahitian Vanilla Bean Dipped in Rich Chocolate30726.67 g47 mg
Peanut Butter Vanilla Fudge Gelato Layers29929.06 g103 mg
Chocolate Pretzel Gelato Layers29828.07 g202 mg
Talenti, Gelato Pop Bars, Coffee29423.53 g59 mg
Gelato Pop29432.35 g154 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Talenti Gelato Pop Bars, Double Dark Chocolate?

210 per 1 bar (68g) serving, and 309 per 100 g.

How much sodium is in Talenti Gelato Pop Bars, Double Dark Chocolate?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kyo Footwear L.P. submitted to USDA, last updated Jul 9, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov