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Dietz & Watson · Pepperoni, Salami and Cold Cuts

Genoa Salami & Mozzarella Panino Chees

A 2 oz (56g) serving of Genoa Salami & Mozzarella Panino Chees by Dietz & Watson has 170 calories, 0g of sugars and 370mg of sodium, as submitted by Dietz & Watson Inc. to USDA (FoodData Central 2654181, record updated Sep 11, 2023).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories170
% Daily Value*
Total Fat 13g17%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 370mg16%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 15g30%
Vitamin D 0.6mcg3%
Calcium 80mg6%
Iron 0.5mg3%
Potassium 570mg12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Dietz & Watson Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0031506000041
UPC
031506000041
Category
Pepperoni, Salami and Cold Cuts
Records
1 under this UPC

How it compares with other pepperoni, salami and cold cuts

Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 11% of them.

Where the calories come from: 2% carbohydrate, 65% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Genoa Salami & Mozzarella Panino Chees against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.8 g0%
Sodium661 mg964 mg11%
Protein26.8 g17.9 g90%
Calories30414373%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other chees in this aisle

208 of the 4,376 pepperoni, salami and cold cuts products are named chees. Per 100 g their median is 333 calories, 1,005 mg of sodium and 21.2 g of protein; 37 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Burnett Dairy, String Cheese, Pepperoni Pizza BURNETT DAIRY521 mg292
Bacon & Swiss Cheese Sous-vide Egg Bites DUTCH FARMS457 mg271
Bacon Cheddar Burgers Seasoned Beef, Bacon & Cheddar Cheese Patties TYSON457 mg285

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chees", one per barcode.

What is in it

Ingredients (as submitted): GENOA SALAMI: (PORK, SALT, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, SODIUM ERYTHORBATE, GARLIC, SODIUM NITRITE), LOW MOISTURE MOZZARELLA CHEESE: (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYME).

The statement lists 2 ingredients at the top level, beginning with Genoa Salami: (pork, Salt, Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2023), not the label on the shelf today.

Source: the ingredient statement Dietz & Watson Inc. submitted to USDA (FoodData Central 2654181).

More Dietz & Watson pepperoni, salami and cold cuts

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Dietz & Watson Genoa Salami & Mozzarella Panino Chees?

170 per 2 oz (56g) serving, and 304 per 100 g.

How much sodium is in Dietz & Watson Genoa Salami & Mozzarella Panino Chees?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Dietz & Watson Inc. submitted to USDA, last updated Sep 11, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov