Nairn's · Cookies and Biscuits
Ginger Oat Grahams
A 4 cookies (40g) serving of Ginger Oat Grahams by Nairn's has 180 calories, 7g of sugars and 200mg of sodium, as submitted by Burnham Brothers to USDA (FoodData Central 2607964, record updated Jun 26, 2023).
Values for the declared serving and per 100 g. FoodData Central 2607964, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Burnham Brothers submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 612322000059
- Category
- Cookies and Biscuits
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 12% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 56% carbohydrate, 38% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 17.5 g | 32.1 g | 12% |
| Sodium | 500 mg | 300 mg | 88% |
| Protein | 7.5 g | 5 g | 84% |
| Calories | 450 | 464 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other grahams in this aisle
199 of the 13,787 cookies and biscuits products are named grahams. Per 100 g their median is 438 calories, 393 mg of sodium and 6.5 g of protein; 178 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Annie's Organic Honey Bunny Grahams Annie's | 399 mg | 444 |
| Annie's Organic Honey Bunny Grahams GENERAL MILLS SALES INC. | 393 mg | 429 |
| Erewhon, Organic Cinnamon Grahams, Honey EREWHON | 387 mg | 419 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "grahams", one per barcode.
What is in it
Ingredients (as submitted): GLUTEN FREE WHOLE GRAIN OATS, SUSTAINABLE PALM OIL, BROWN SUGAR, STEM GINGER (STEM GINGER, SUGAR), TAPIOCA STARCH, GROUND GINGER, LEAVENING (AMMONIUM BICARBONATE, SODIUM BICARBONATE), INVERT SUGAR, SEA SALT.
The statement lists 9 ingredients at the top level, beginning with Gluten Free Whole Grain Oats, Sustainable Palm Oil, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 26, 2023), not the label on the shelf today.
Source: the ingredient statement Burnham Brothers submitted to USDA (FoodData Central 2607964).
More Nairn's cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Nairn's, Oat Cookies, Mixed Berries | 450 | 15 g | 350 mg |
| Oat Cookies, Stem Ginger | 450 | 20 g | 300 mg |
| Oat Grahams, Stem Ginger | 450 | 15 g | 500 mg |
| Original Oat Grahams | 450 | 15 g | 475 mg |
| Blueberry & Raspberry Breakfast Oat Biscuits | 475 | 15 g | 375 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Nairn's Ginger Oat Grahams?
180 per 4 cookies (40g) serving, and 450 per 100 g.
How much sodium is in Nairn's Ginger Oat Grahams?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Burnham Brothers submitted to USDA, last updated Jun 26, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov