GetFoodFacts

Betty Crocker · Baking Decorations and Dessert Toppings

Glitter Icing, Shimmering Red

One tsp (5g) serving of Glitter Icing, Shimmering Red by Betty Crocker has 20 calories, 3g of sugars and 5mg of sodium, as submitted by Signature Brands LLC to USDA (FoodData Central 2211773, record updated Nov 26, 2021).

Nutrition Facts

Serving size1 tsp (5g)
Amount per serving
Calories20
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Signature Brands LLC submitted to USDA, for the declared 5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071169814555
UPC
071169814555
Category
Baking Decorations and Dessert Toppings
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 54% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 77% of them.

Where the calories come from: 57% carbohydrate, 43% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 60 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 60 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 60 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 60 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 60 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 60 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 60 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 60 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 60 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Glitter Icing, Shimmering Red against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars60 g56.6 g54%
Sodium100 mg0 mg77%
Protein0 g0 g0%
Calories40037553%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

Other icing in this aisle

403 of the 3,502 baking decorations and dessert toppings products are named icing. Per 100 g their median is 400 calories, 29 mg of sodium and 0 g of protein; 272 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
White Decorator Icing, Stiff WILTON79 mg500
Really Black Cookie Icing OVER THE TOP71 mg371
Sam's, Chocolate Whipped Icing SAM'S71 mg371

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), WATER, MALTODEXTRIN, MODIFIED POTATO STARCH, CORNSTARCH, ARTIFICIAL COLOR, POLYGLYCEROL ESTERS, NATURAL & ARTIFICIAL FLAVOR, GUM ARABIC, SALT, RED 40 LAKE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, RED 3.

The statement lists 16 ingredients at the top level, beginning with Sugar, Corn Syrup, Partially Hydrogenated Vegetable Oil (soybean. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 26, 2021), not the label on the shelf today.

Source: the ingredient statement Signature Brands LLC submitted to USDA (FoodData Central 2211773).

More Betty Crocker baking decorations and dessert toppings

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Betty Crocker, Coconut Pecan Frosting40045.71 g157 mg
Candy Shop Decors, Rainbow Chips40080 g0 mg
Chocolate Icing39552.63 g263 mg
Critter Crunch Parlor Perfect Sprinkles38966.67 g0 mg
Betty Crocker, Hershey's, Premium Frosting, Chocolate Caramel41258.82 g279 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Betty Crocker Glitter Icing, Shimmering Red?

20 per 1 tsp (5g) serving, and 400 per 100 g.

How much sodium is in Betty Crocker Glitter Icing, Shimmering Red?

5mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Signature Brands LLC submitted to USDA, last updated Nov 26, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov