Against the Grain Gourmet · Frozen Dinners and Entrees
Gluten & Grain Free Original Pita Bread
One pita (65g) serving of Gluten & Grain Free Original Pita Bread by Against the Grain Gourmet has 170 calories, 1g of sugars and 210mg of sodium, as submitted by Against the Grain Gourmet to USDA (FoodData Central 2659101, record updated Sep 26, 2023).
Values for the declared serving and per 100 g. FoodData Central 2659101, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Against the Grain Gourmet submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 892453001143
- Category
- Frozen Dinners and Entrees
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 38% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 59% of them.
Where the calories come from: 76% carbohydrate, 19% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 1.9 g | 38% |
| Sodium | 323 mg | 296 mg | 59% |
| Protein | 3.1 g | 6.5 g | 5% |
| Calories | 262 | 133 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other bread in this aisle
223 of the 4,995 frozen dinners and entrees products are named bread. Per 100 g their median is 183 calories, 380 mg of sodium and 8.7 g of protein; 69 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cauliflower Mac & Cheese Creamy Cheddar Cheese Sauce Over Cauliflower Florets Topped with Gluten Free Panko Breadcrumbs Bowls TATTOOED CHEF | 257 mg | 127 |
| Hudson Bread Ciabatta Dinner Roll HUDSON BREAD | 256 mg | 200 |
| Sesame Chicken Sesame Breaded White Meat Chicken Tenderloins with Pasta and Vegetables LEAN CUISINE | 255 mg | 129 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bread", one per barcode.
What is in it
Ingredients (as submitted): TAPIOCA STARCH, WATER, BUCKWHEAT FLOUR, OLIVE OIL, MILK, SALT, RAISIN JUICE CONCENTRATE, YEAST
The statement lists 8 ingredients at the top level, beginning with Tapioca Starch, Water, Buckwheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 26, 2023), not the label on the shelf today.
Source: the ingredient statement Against the Grain Gourmet submitted to USDA (FoodData Central 2659101).
Questions about this product
How many calories are in Against the Grain Gourmet Gluten & Grain Free Original Pita Bread?
170 per 1 pita (65g) serving, and 262 per 100 g.
How much sodium is in Against the Grain Gourmet Gluten & Grain Free Original Pita Bread?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Against the Grain Gourmet submitted to USDA, last updated Sep 26, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov