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Gold Medal · Baking/Cooking Mixes/Supplies

Gold Medal White Cake Mix

A 1/4 cup mix (35g) serving of Gold Medal White Cake Mix has 140 calories, 15g of sugars and 250mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 2753787, record updated Mar 27, 2025).

Nutrition Facts

Serving size1/4 cup mix (35g)
Amount per serving
Calories140
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 250mg11%
Total Carbohydrate 27g10%
Dietary Fiber 0g0%
Total Sugars 15g
Includes Added Sugars 15g30%
Protein 2g4%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.7mg4%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0016000111325
UPC
016000111325
Category
Baking/Cooking Mixes/Supplies
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other baking/cooking mixes/supplies

Per 100 g, it has more sugar than 74% of the 822 baking/cooking mixes/supplies products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 73% carbohydrate, 21% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking/cooking mixes/supplies: sugar per 100 g

Sugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 43 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 43 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 43 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 43 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 43 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 43 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 43 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 43 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 43 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Gold Medal White Cake Mix against the 822 baking/cooking mixes/supplies products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars42.9 g33.9 g74%
Sodium714 mg515 mg62%
Protein5.7 g4.8 g61%
Calories40038758%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 822 products, one per barcode.

Other cake in this aisle

148 of the 822 baking/cooking mixes/supplies products are named cake. Per 100 g their median is 378 calories, 762 mg of sodium and 4.8 g of protein; 46 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Halo Top Birthday Cake Single Serve Cup Halo Top567 mg350
Oreo Basecake Grind Crumbs 1x35 Lb OREO562 mg438
Betty Crocker Reese's Peanut Butter Coffee Cake Mix Betty Crocker559 mg441

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), DEXTROSE. CONTAINS 2% OR LESS OF: EGG WHITE, MODIFIED CORN STARCH, PROPYLENE GLYCOL MONO AND DIESTERS, NONFAT MILK, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, XANTHAN GUM, WHEY, NATURAL FLAVOR, EGG WITH SODIUM SILICOALUMINATE, DEFATTED SOY FLOUR.

The statement lists 16 ingredients at the top level, beginning with Sugar, Enriched Flour Bleached (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 27, 2025), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2753787).

More Gold Medal baking/cooking mixes/supplies

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Gold Medal Complete Waffle Mix40110.1 g1,250 mg
Gold Medal Quick Rise Sweet Roll Mix40110.12 g640 mg
Gold Medal Sweet Rewards Low Fat Chocolate Brownie Mix41359.21 g353 mg
Gold Medal Original Variety Muffin Mix41435.71 g657 mg
Gold Medal Basic Muffin Mix41738.89 g778 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Gold Medal White Cake Mix?

140 per 1/4 cup mix (35g) serving, and 400 per 100 g.

How much sodium is in Gold Medal White Cake Mix?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Mar 27, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov