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Entenmann's · Cakes, Cupcakes, Snack Cakes

Golden Cupcakes

One pouch (30g) serving of Golden Cupcakes by Entenmann's has 120 calories, 14g of sugars and 85mg of sodium, as submitted by Bimbo Bakeries USA, Inc. to USDA (FoodData Central 2070946, record updated Feb 26, 2020).

Nutrition Facts

Serving size1 pouch (30g)
Amount per serving
Calories120
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 85mg4%
Total Carbohydrate 19g7%
Dietary Fiber 0g0%
Total Sugars 14g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bimbo Bakeries USA, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072030021683
UPC
072030021683
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 92% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 48% of them.

Where the calories come from: 61% carbohydrate, 36% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 47 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 47 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 47 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 47 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 47 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 47 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 47 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 47 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 47 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Golden Cupcakes against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars46.7 g31.8 g92%
Sodium283 mg289 mg48%
Protein3.3 g3.7 g34%
Calories40038659%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cupcakes in this aisle

829 of the 8,749 cakes, cupcakes, snack cakes products are named cupcakes. Per 100 g their median is 408 calories, 296 mg of sodium and 2.8 g of protein; 333 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
American Gra-frutti, You Love Chocolate Chip Cupcakes AMERICAN GRA-FRUTTI226 mg368
Vanilla Cupcakes TWO-BITE225 mg451
Mini Cupcakes, Carrot Cake THE BAKERY225 mg380

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cupcakes", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WATER, BLEACHED WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, EGGS, PALM OIL, MODIFIED CORNSTARCH, DEXTROSE, COCOA (PROCESSED WITH ALKALI), WHEY (MILK), NATURAL & ARTIFICIAL FLAVORS, FRUCTOSE, GLYCERIN, NONFAT MILK, CORN SYRUP, MONO- AND DIGLYCERIDES, SALT, BAKING SODA, SODIUM PHOSPHATE, CORN FLOUR, PRESERVATIVES (SORBIC ACID, POTASSIUM SORBATE, SODIUM PROPIONATE), POLYSORBATE 60, SOY LECITHIN, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, GUAR GUM, AGAR, CALCIUM SULFATE, CAROB BEAN GUM, CALCIUM PHOSPHATE, CARAMEL COLOR.

The statement lists 33 ingredients at the top level, beginning with Sugar, Water, Bleached Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.

Source: the ingredient statement Bimbo Bakeries USA, Inc. submitted to USDA (FoodData Central 2070946).

More Entenmann's cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Iced Pumpkin Cake40041.18 g282 mg
Entenmann's, Danish Twist, Cinnamon40026 g380 mg
Entenmann's, Danish Twist, Wild Berry40030 g240 mg
Bundt Cake, Glazed Cinnamon40042.22 g322 mg
Entenmann's, Iced Cake, Strawberry40040 g294 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Entenmann's Golden Cupcakes?

120 per 1 pouch (30g) serving, and 400 per 100 g.

How much sodium is in Entenmann's Golden Cupcakes?

85mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bimbo Bakeries USA, Inc. submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov