Branded Food · AMERICAN CLASSIC

American Classic Gourmet Corn Bread

According to USDA FoodData Central (FDC ID 2581996, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

322
Caloriesmoderate density
5.0g
Proteingood source · 10% DV
49.4g
Carbsgood source · 18% DV
16.1g
Fathigh · 21% DV
322 calories per 100g

American Classic Gourmet Corn Bread contains 322 calories per 100g according to USDA FoodData Central. It has 5.0g of protein, 16.1g of fat, and 49.4g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 36% of USDA whole foods

The verdict

American Classic Gourmet Corn Bread is sugar-heavy, with 24.2g of sugar per 100g.

5.0g
protein per 100g
Top 64%
protein vs USDA whole foods
322
calories per 100g
1.0g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

American Classic Gourmet Corn Bread by AMERICAN CLASSIC contains 322 calories per 100g, according to the USDA FoodData Central database. It provides 5.0g of protein, 16.1g of fat, and 49.4g of carbohydrates per 100g. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. American Classic Gourmet Corn Bread is catalogued there as FDC ID 2581996, a branded food entry from AMERICAN CLASSIC. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

American Classic Gourmet Corn Bread balances protein, fat, and carbohydrates without any single macro dominating.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 100g Amount per serving Calories 322 % Daily Value* Total Fat 16g 21% Saturated Fat 3g 15% Trans Fat 0g Cholesterol 55mg 18% Sodium 494mg 21% Total Carbohydrate 49g 18% Dietary Fiber 1g 4% Total Sugars 24g Includes 8g Added Sugars 16% Protein 5g Vitamin D 0mcg 0% Calcium 50mg 4% Iron 2mg 9% Potassium 40mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

322
Calories per 100g

322 kcal = 16% of FDA 2,000 kcal Daily Value

0%100%16of 2,000 kcal
322 kcal = 16% of FDA 2,000 kcal Daily Value
P: 5.0gF: 16.1gC: 49.4g
5.0g
Protein
10% DV
16.1g
Total Fat
21% DV
49.4g
Carbs
18% DV
1.0g
Fiber
4% DV
24.2g
Sugar
no FDA DV
494mg
Sodium
21% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where American Classic Gourmet Corn Bread ranks on protein

Its 5.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - American Classic Gourmet Corn Bread vs every USDA reference food

USDA reference (whole) foods with a protein value

5 36th percentile higher than 36% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 49.4 G
18%
Energy 322 KCAL
Fiber, total dietary 1.0 G
4%
Protein 5.0 G
10%
Total Sugars 24.2 G
Total lipid (fat) 16.1 G
21%

Vitamins

Nutrient Amount % DV
Sugars, added 8.1 G
16%

Minerals

Nutrient Amount % DV
Calcium, Ca 50 MG
4%
Iron, Fe 2 MG
9%
Potassium, K 40 MG
1%
Sodium, Na 494 MG
21%
Vitamin D (D2 + D3) 14.0 UG

Lipids

Nutrient Amount % DV
Cholesterol 55 MG
18%
Fatty acids, total saturated 3.0 G
15%
Fatty acids, total trans 0.00 G

Key takeaways

  • American Classic Gourmet Corn Bread delivers 5.0g of protein per 100g, more than 36% of USDA whole foods. See the protein ranking
  • It carries 322 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in American Classic Gourmet Corn Bread? ▼
American Classic Gourmet Corn Bread contains 322 calories per 100g. It has 5.0g of protein, 16.1g of fat, and 49.4g of carbohydrates.
What are the macros in American Classic Gourmet Corn Bread? ▼
Per 100g, American Classic Gourmet Corn Bread has 5.0g protein (6% of calories), 16.1g fat, and 49.4g carbs. Fiber: 1.0g. Sugar: 24.2g.
How much sodium is in American Classic Gourmet Corn Bread? ▼
American Classic Gourmet Corn Bread contains 494mg of sodium per 100g, which is 21% of the recommended daily limit (2,300mg).
Is American Classic Gourmet Corn Bread high in fiber? ▼
American Classic Gourmet Corn Bread contains 1.0g of dietary fiber per 100g, which is 4% of the daily recommended value (28g).
Is American Classic Gourmet Corn Bread keto-friendly? ▼
American Classic Gourmet Corn Bread has 49.4g of carbs per 100g (61% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is American Classic Gourmet Corn Bread good for a diet? ▼
American Classic Gourmet Corn Bread has 322 calories per 100g. Fat content: 16.1g.
How does American Classic Gourmet Corn Bread compare to other foods? ▼
American Classic Gourmet Corn Bread provides 322 calories and 5.0g protein per 100g. That is 64 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2581996) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.