Branded Food · AMERICAN CLASSIC

American Classic Gourmet Jelly Roll

According to USDA FoodData Central (FDC ID 2582004, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

455
Calorieshigh density
3.0g
Proteinmoderate · 6% DV
59.1g
Carbshigh · 21% DV
15.8g
Fathigh · 20% DV
455 calories per 100g

American Classic Gourmet Jelly Roll contains 455 calories per 100g according to USDA FoodData Central. It has 3.0g of protein, 15.8g of fat, and 59.1g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 27% of USDA whole foods

The verdict

American Classic Gourmet Jelly Roll is sugar-heavy, with 43.9g of sugar per 100g.

3.0g
protein per 100g
Top 73%
protein vs USDA whole foods
455
calories per 100g
43.9g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

American Classic Gourmet Jelly Roll by AMERICAN CLASSIC contains 455 calories per 100g, according to the USDA FoodData Central database. It provides 3.0g of protein, 15.8g of fat, and 59.1g of carbohydrates per 100g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. American Classic Gourmet Jelly Roll is catalogued there as FDC ID 2582004, a branded food entry from AMERICAN CLASSIC. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

American Classic Gourmet Jelly Roll is a carbohydrate-dense food that can serve as a quick energy source.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 455 % Daily Value* Total Fat 16g 20% Saturated Fat 29g 144% Trans Fat 0g Cholesterol 65mg 22% Sodium 273mg 12% Total Carbohydrate 59g 21% Dietary Fiber 0g 0% Total Sugars 44g Includes 24g Added Sugars 48% Protein 3g Vitamin D 0mcg 0% Calcium 15mg 1% Iron 1mg 5% Potassium 61mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

455
Calories per 100g

455 kcal = 23% of FDA 2,000 kcal Daily Value

0%100%23of 2,000 kcal
455 kcal = 23% of FDA 2,000 kcal Daily Value
P: 3.0gF: 15.8gC: 59.1g
3.0g
Protein
6% DV
15.8g
Total Fat
20% DV
59.1g
Carbs
21% DV
43.9g
Sugar
no FDA DV
273mg
Sodium
12% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where American Classic Gourmet Jelly Roll ranks on protein

Its 3.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - American Classic Gourmet Jelly Roll vs every USDA reference food

USDA reference (whole) foods with a protein value

3 27th percentile higher than 27% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 59.1 G
21%
Energy 455 KCAL
Fiber, total dietary 0.00 G
0%
Protein 3.0 G
6%
Total Sugars 43.9 G
Total lipid (fat) 15.8 G
20%

Vitamins

Nutrient Amount % DV
Sugars, added 24.2 G
48%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG
1%
Iron, Fe 1 MG
5%
Potassium, K 61 MG
1%
Sodium, Na 273 MG
12%
Vitamin D (D2 + D3) 12.0 UG

Lipids

Nutrient Amount % DV
Cholesterol 65 MG
22%
Fatty acids, total saturated 28.8 G
144%
Fatty acids, total trans 0.00 G

Key takeaways

  • American Classic Gourmet Jelly Roll delivers 3.0g of protein per 100g, more than 27% of USDA whole foods. See the protein ranking
  • It carries 455 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in American Classic Gourmet Jelly Roll?
American Classic Gourmet Jelly Roll contains 455 calories per 100g. It has 3.0g of protein, 15.8g of fat, and 59.1g of carbohydrates.
What are the macros in American Classic Gourmet Jelly Roll?
Per 100g, American Classic Gourmet Jelly Roll has 3.0g protein (3% of calories), 15.8g fat, and 59.1g carbs. Sugar: 43.9g.
How much sodium is in American Classic Gourmet Jelly Roll?
American Classic Gourmet Jelly Roll contains 273mg of sodium per 100g, which is 12% of the recommended daily limit (2,300mg).
Is American Classic Gourmet Jelly Roll keto-friendly?
American Classic Gourmet Jelly Roll has 59.1g of carbs per 100g (52% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is American Classic Gourmet Jelly Roll good for a diet?
American Classic Gourmet Jelly Roll has 455 calories per 100g. Fat content: 15.8g.
How does American Classic Gourmet Jelly Roll compare to other foods?
American Classic Gourmet Jelly Roll provides 455 calories and 3.0g protein per 100g. That is 150 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2582004) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.