Tony Roma's · Cooked and Prepared
Gourmet Pork Steak, Sweet & Smoky
A 5 oz (140g) serving of Gourmet Pork Steak, Sweet & Smoky by Tony Roma's has 270 calories, 21g of sugars and 1040mg of sodium, as submitted by Carl Buddig & Company to USDA (FoodData Central 2640039, record updated Aug 1, 2023).
Values for the declared serving and per 100 g. FoodData Central 2640039, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Carl Buddig & Company submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 792338105822
- Category
- Cooked and Prepared
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cooked and prepared
Per 100 g, it has more sugar than 92% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 76% of them.
Where the calories come from: 38% carbohydrate, 31% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cooked and prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15 g | 1.2 g | 92% |
| Sodium | 743 mg | 560 mg | 76% |
| Protein | 14.3 g | 17.9 g | 22% |
| Calories | 193 | 161 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.
Other steak in this aisle
41 of the 1,201 cooked and prepared products are named steak. Per 100 g their median is 131 calories, 707 mg of sodium and 17.7 g of protein; 22 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| John Soules Foods, Seasoned & Thinly Sliced Beef Steak JOHN SOULES FOODS | 576 mg | 129 |
| Teriyaki Style Flavor Beef Steak Tips FREIRICH | 518 mg | 143 |
| Steakhouse Flavor Beef Steak Tips FREIRICH FLAVOR | 518 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "steak", one per barcode.
What is in it
Ingredients (as submitted): PORK, BBQ SAUCE (SUGAR, WATER, TOMATO PASTE, DISTILLED VINEGAR, MOLASSES, SALT, CORNSTARCH, SPICES, DRIED ONION, DRIED GARLIC, NATURAL FLAVORS, PROPYLENE GLYCOL ALIGNATE, CARAMEL COLOR], WATER, SEASONING (EVAPORATED CANE SYRUP, SEA SALT, SPICES, GARLIC POWDER, ONION POWDER, PAPRIKA, CARROT, ORANGE PEEL, PARSLEY), VINEGAR, SALT, SODIUM PHOSPHATE.
The statement lists 7 ingredients at the top level, beginning with Pork, Bbq Sauce (sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 1, 2023), not the label on the shelf today.
Source: the ingredient statement Carl Buddig & Company submitted to USDA (FoodData Central 2640039).
More Tony Roma's cooked and prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pulled Pork, Sweet & Spicy | 193 | 20.71 g | 850 mg |
| Boneless Ribs in Our Sweet & Savory Sauce | 200 | 13.57 g | 571 mg |
| Rotisserie-seasoned Chicken | 202 | 0 g | 607 mg |
| Pulled Pork | 214 | 15 g | 757 mg |
| Baby Back Pork Ribs | 171 | 12.14 g | 836 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tony Roma's Gourmet Pork Steak, Sweet & Smoky?
270 per 5 oz (140g) serving, and 193 per 100 g.
How much sodium is in Tony Roma's Gourmet Pork Steak, Sweet & Smoky?
1040mg per serving (45% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Carl Buddig & Company submitted to USDA, last updated Aug 1, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov