GetFoodFacts

Marzetti · Dips and Salsa

Greek Yogurt Fruit Dip, Sweet Vanilla Cinnamon

A 2 Tbsp (31g) serving of Greek Yogurt Fruit Dip, Sweet Vanilla Cinnamon by Marzetti has 80 calories, 8g of sugars and 70mg of sodium, as submitted by T. Marzetti Company to USDA (FoodData Central 1857176, record updated Mar 11, 2018).

Nutrition Facts

Serving size2 Tbsp (31g)
Amount per serving
Calories80
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 70mg3%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 8g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that T. Marzetti Company submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070200531789
UPC
070200531789
Category
Dips and Salsa
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other dips and salsa

Per 100 g, it has more sugar than 97% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 9% of them.

Where the calories come from: 42% carbohydrate, 53% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 26 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 26 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 26 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 26 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 26 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 26 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 26 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 26 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Greek Yogurt Fruit Dip, Sweet Vanilla Cinnamon against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.8 g3.3 g97%
Sodium226 mg474 mg9%
Protein3.2 g2.4 g55%
Calories25810787%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

Other fruit in this aisle

49 of the 6,489 dips and salsa products are named fruit. Per 100 g their median is 258 calories, 233 mg of sodium and 2.6 g of protein; 20 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fruit Dip Delight PACKER AVENUE FOODS179 mg286
Cinnamon Spice Fruit Dip OC SALSA RICA167 mg267
Sanders, Snack Dip, Milk Chocolate Fruit SANDERS161 mg357

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fruit", one per barcode.

What is in it

Ingredients (as submitted): GREEK YOGURT (CULTURED MILK, CREAM, MODIFIED CORN STARCH, PECTIN, LOCUST BEAN GUM, CARRAGEENAN, LIVE ACTIVE CULTURES), SUGAR, WATER, CANOLA OIL, DISTILLED VINEGAR, EGG YOLK, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED CORN STARCH, MENHADEN FISH OIL, VANILLA EXTRACT, SALT, LACTIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, XANTHAN GUM, CINNAMON.

The statement lists 15 ingredients at the top level, beginning with Greek Yogurt (cultured Milk, Cream, Modified Corn Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.

Source: the ingredient statement T. Marzetti Company submitted to USDA (FoodData Central 1857176).

More Marzetti dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Dill Veggie Dip Singles2564.65 g605 mg
Spinach Veggie Dip2673.33 g600 mg
French Onion Veggie Dip2673.33 g567 mg
Singles Light Classic Caramel Dip27145.83 g240 mg
Light Classic Caramel Dip27545 g238 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Marzetti Greek Yogurt Fruit Dip, Sweet Vanilla Cinnamon?

80 per 2 Tbsp (31g) serving, and 258 per 100 g.

How much sodium is in Marzetti Greek Yogurt Fruit Dip, Sweet Vanilla Cinnamon?

70mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record T. Marzetti Company submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov