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H-e-b · Oriental, Mexican and Ethnic Sauces

Green Salsa Verde Para Enchiladas Sauce

A 1/4 cup (62g) serving of Green Salsa Verde Para Enchiladas Sauce by H-e-b has 25 calories, 2g of sugars and 330mg of sodium, as submitted by H E Butt Grocery Company to USDA (FoodData Central 2576085, record updated May 15, 2023).

Nutrition Facts

Serving size1/4 cup (62g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 330mg14%
Total Carbohydrate 5g2%
Dietary Fiber <1g4%
Total Sugars 2g
Includes Added Sugars <1g2%
Protein <1g2%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that H E Butt Grocery Company submitted to USDA, for the declared 62g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041220235247
UPC
041220235247
Category
Oriental, Mexican and Ethnic Sauces
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 23% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 23% of them.

Where the calories come from: 83% carbohydrate, 0% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Green Salsa Verde Para Enchiladas Sauce against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.2 g8.5 g23%
Sodium532 mg967 mg23%
Protein1.6 g0 g58%
Calories4011715%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 591 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Jungle Curry Spicy Thai Red Curry Sauce with Red Chili Peppers, Lemongrass, Ginger, Garlic and Lime Thai Inspired Simmer Sauce PRIVATE SELECTION425 mg83
Tikka Masala Mild Curry Sauce SEEDS OF CHANGE424 mg106
Simmer Sauce For Butter Chicken Curry SIMPLY BALANCED424 mg112

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): CRUSHED GREEN TOMATOES, TOMATILLO PUREE, WATER, JALAPENO PUREE (GREEN JALAPENO PEPPERS, VINEGAR), GARLIC PUREE, WHITE VINEGAR, SALT, CILANTRO, CORN STARCH, DRIED ONION, CANE SUGAR, LIME JUICE CONCENTRATE, DRIED GARLIC, GROUND CORIANDER, CUMIN POWDER, GARLIC POWDER, CAYENNE PEPPER POWDER, YEAST EXTRACT (YEAST EXTRACT, SALT).

The statement lists 18 ingredients at the top level, beginning with Crushed Green Tomatoes, Tomatillo Puree, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2023), not the label on the shelf today.

Source: the ingredient statement H E Butt Grocery Company submitted to USDA (FoodData Central 2576085).

More H-e-b oriental, mexican and ethnic sauces

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in H-e-b Green Salsa Verde Para Enchiladas Sauce?

25 per 1/4 cup (62g) serving, and 40 per 100 g.

How much sodium is in H-e-b Green Salsa Verde Para Enchiladas Sauce?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record H E Butt Grocery Company submitted to USDA, last updated May 15, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov