Dittmann · Pickles, Olives, Peppers and Relishes
Grilled Olives
A 50g serving of Grilled Olives by Dittmann has 130 calories and 2g of sugars, as submitted by Fine Food Dittmann, Inc. to USDA (FoodData Central 2424346, record updated Aug 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 2424346, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Fine Food Dittmann, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 854137008268
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 66% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.
Where the calories come from: 5% carbohydrate, 95% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4 g | 2.6 g | 66% |
| Protein | 0 g | 0 g | 0% |
| Calories | 260 | 107 | 93% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other olives in this aisle
1,791 of the 9,108 pickles, olives, peppers and relishes products are named olives. Per 100 g their median is 167 calories, 1,412 mg of sodium and 0 g of protein.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olives", one per barcode.
What is in it
Ingredients (as submitted): SUNFLOWER OIL*, GRILLED GREEN OLIVES, SALT, CHOPPED DRIED TOMATOES, GARLIC, SUGAR, DRIED PARSLEY, CITRIC ACID, SPICES.
The statement lists 9 ingredients at the top level, beginning with Sunflower Oil*, Grilled Green Olives, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.
Source: the ingredient statement Fine Food Dittmann, Inc. submitted to USDA (FoodData Central 2424346).
More Dittmann pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Peperoncini Stuffed with Cream Cheese, Mildly Hot | 352 | 2 g | 950 mg |
| Sweet Picante Peppers Stuffed with Alpine Cream Cheese, Mediterranean | 362 | 4 g | 750 mg |
| Peperoncini, Cream Cheese | 390 | 0 g | 930 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Dittmann Grilled Olives?
130 per 50g serving, and 260 per 100 g.
How much sodium is in Dittmann Grilled Olives?
n/a per serving.
Is this the label on the package today?
It is the record Fine Food Dittmann, Inc. submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov