Flora · Breads and Buns
Grissini Italian Bread Sticks
A 8 pieces (15g) serving of Grissini Italian Bread Sticks by Flora has 60 calories, 1g of sugars and 120mg of sodium, as submitted by Flora's Distributors, Inc. to USDA (FoodData Central 2400033, record updated May 13, 2021).
Values for the declared serving and per 100 g. FoodData Central 2400033, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Flora's Distributors, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 020038000186
- Category
- Breads and Buns
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 66% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 95% of them.
Where the calories come from: 72% carbohydrate, 15% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 4.7 g | 66% |
| Sodium | 800 mg | 464 mg | 95% |
| Protein | 13.3 g | 8.9 g | 93% |
| Calories | 400 | 267 | 94% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other sticks in this aisle
192 of the 10,293 breads and buns products are named sticks. Per 100 g their median is 400 calories, 688 mg of sodium and 10.3 g of protein; 125 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Picos Camperos Mini Olive Oil Breadsticks JOSE ANDRES | 633 mg | 433 |
| Italian-style Cheese Sticks, Italian-style WHOLE FOODS MARKET | 632 mg | 421 |
| Bread Sticks, Whole Grain, Mozzarella Stuffed, Garlic, 5" Bake Crafters | 632 mg | 298 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sticks", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, OLIVE OIL, BARLEY MALT, LARD, SALT, YEAST, WHEAT GLUTEN, PRESERVATIVE: EXTRACTS OF ROSEMARY.
The statement lists 8 ingredients at the top level, beginning with Wheat Flour, Olive Oil, Barley Malt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 13, 2021), not the label on the shelf today.
Source: the ingredient statement Flora's Distributors, Inc. submitted to USDA (FoodData Central 2400033).
More Flora breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Traditional Italian Sweet Bread with Raisins and Candied Fruits | 413 | 31.11 g | 212 mg |
| Pizza Mini Grissini Traditional Italian Mini Breadsticks | 420 | 4 g | 1,040 mg |
| Mini Grissini Olive Oil Traditional Italian Mini Breadsticks | 420 | 4 g | 860 mg |
| Grissini Sesame Traditional Italian Mini Breadsticks | 440 | 4 g | 672 mg |
| Mini Pandoro Classic Traditional Italian Sweet Bread | 457 | 33.33 g | n/a |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Flora Grissini Italian Bread Sticks?
60 per 8 pieces (15g) serving, and 400 per 100 g.
How much sodium is in Flora Grissini Italian Bread Sticks?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Flora's Distributors, Inc. submitted to USDA, last updated May 13, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov