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Hy-vee · Pasta Dinners

Hamburger Beef Pasta & Seasoned Beef Sauce Mix Skillet Meal

A 1/2 cup (30g) serving of Hamburger Beef Pasta & Seasoned Beef Sauce Mix Skillet Meal by Hy-vee has 100 calories, 0g of sugars and 740mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2137702, record updated Apr 20, 2020).

Nutrition Facts

Serving size1/2 cup (30g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 740mg32%
Total Carbohydrate 20g7%
Dietary Fiber <1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 10mg1%
Iron 0.8mg4%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075450085518
UPC
075450085518
Category
Pasta Dinners
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta dinners

Per 100 g, none of the 1,542 pasta dinners products in USDA's branded database has less sugar, and it has more sodium than 99% of them.

Where the calories come from: 83% carbohydrate, 0% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 0 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 0 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 0 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 0 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 0 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 0 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 0 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 0 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hamburger Beef Pasta & Seasoned Beef Sauce Mix Skillet Meal against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g5.6 g0%
Sodium2,467 mg824 mg99%
Protein13.3 g11.6 g82%
Calories33335630%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other meal in this aisle

34 of the 1,542 pasta dinners products are named meal. Per 100 g their median is 353 calories, 1,613 mg of sodium and 11.1 g of protein; 33 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Beef Stroganoff Skillet Meal FRESH & EASY1,750 mg344
Beef Pasta Skillet Meal Pasta & Sauce Mix PRICE FIRST1,742 mg355
Beef Pasta Skillet Meals KROGER1,700 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meal", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED MACARONI PRODUCT (DURUM FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNSTARCH, DEHYDRATED ONION, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, MODIFIED CORN STARCH, HYDROLYZED CORN AND SOY PROTEIN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HYDROLYZED CORN, SOY AND WHEAT PROTEIN, MONOSODIUM GLUTAMATE, AUTOLYZED YEAST EXTRACT, SOY SAUCE POWDER (DEHYDRATED SOY SAUCE [SOYBEANS, WHEAT, SALT], MALTODEXTRIN, SALT), CARAMEL (COLOR), DEHYDRATED GARLIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, YEAST EXTRACT, SPICE, SUGAR, CORN SYRUP SOLIDS, MONOGLYCERIDES, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANTI-CAKING AGENT (SILICON DIOXIDE), HYDROLYZED WHEAT PROTEIN, NATURAL FLAVOR, THIAMINE HYDROCHLORIDE, YELLOW 5, YELLOW 6.

The statement lists 30 ingredients at the top level, beginning with Enriched Macaroni Product (durum Flour, Niacin, Iron [ferrous Sulfate]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 20, 2020), not the label on the shelf today.

Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2137702).

More Hy-vee pasta dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Original Macaroni & Cheese Dinner3437.14 g814 mg
Spirals Macaroni & Cheese Dinner3457.14 g869 mg
Beef Fettuccine Pasta in a Beef Flavored Sauce3503.33 g1,167 mg
Deluxe Macaroni & Cheese Dinner3164.08 g837 mg
Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal35311.76 g2,294 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hy-vee Hamburger Beef Pasta & Seasoned Beef Sauce Mix Skillet Meal?

100 per 1/2 cup (30g) serving, and 333 per 100 g.

How much sodium is in Hy-vee Hamburger Beef Pasta & Seasoned Beef Sauce Mix Skillet Meal?

740mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hy-Vee, Inc. submitted to USDA, last updated Apr 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov