GetFoodFacts

Melissa's · Dips and Salsa

Hatch Pepper Avocado Salsa

A 2 Tbsp (32g) serving of Hatch Pepper Avocado Salsa by Melissa's has 30 calories, 2g of sugars and 135mg of sodium, as submitted by World Variety Produce, Inc. to USDA (FoodData Central 2642087, record updated Aug 25, 2023).

Nutrition Facts

Serving size2 Tbsp (32g)
Amount per serving
Calories30
% Daily Value*
Total Fat 1.5g2%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 135mg6%
Total Carbohydrate 4g1%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 30mg2%
Iron 0.5mg3%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that World Variety Produce, Inc. submitted to USDA, for the declared 32g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0045255155402
UPC
045255155402
Category
Dips and Salsa
Records
1 under this UPC

How it compares with other dips and salsa

Per 100 g, it has more sugar than 78% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 37% of them.

Where the calories come from: 48% carbohydrate, 40% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 6 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 6 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 6 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 6 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 6 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 6 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 6 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 6 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hatch Pepper Avocado Salsa against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.3 g3.3 g78%
Sodium422 mg474 mg37%
Protein3.1 g2.4 g53%
Calories9410747%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

Other salsa in this aisle

2,838 of the 6,489 dips and salsa products are named salsa. Per 100 g their median is 33 calories, 500 mg of sodium and 0 g of protein; 963 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cape Fear Salsa, Pineapple Chipotle Salsa CAPE FEAR SALSA333 mg50
Salsa, Peach Tomatillo, Medium MY BROTHER'S SALSA333 mg83
Salsa, Cantina LA MEXICANA333 mg33

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.

What is in it

Ingredients (as submitted): AVOCADO BLEND (WATER, AVOCADO, ONION, SERRANO PEPPER, SALT, CANE SUGAR, GARLIC POWDER, ONION POWDER, XANTHAN GUM, SODIUM ALGINATE, ASCORBIC ACID (TO MAINTAIN COLOR), CITRIC ACID (TO RETARD SPOILAGE), AND DEHYDRATED CORIANDER FLAKES) AND ROASTED TOMATILLO PUREE (TOMATILLO, GREEN CHILE, FIRE ROASTED TOMATILLO WATER, ROASTED RED ONION, SEA SALT, DRIED HATCH PEPPERS, ROASTED GARLIC, CILANTRO, ORGANIC AGAVE SYRUP, CUMIN, AND BLACK PEPPER).

The statement lists 1 ingredient at the top level, beginning with Avocado Blend (water, Avocado, Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2023), not the label on the shelf today.

Source: the ingredient statement World Variety Produce, Inc. submitted to USDA (FoodData Central 2642087).

More Melissa's dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Orange Habanero Salsa262.63 g605 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Melissa's Hatch Pepper Avocado Salsa?

30 per 2 Tbsp (32g) serving, and 94 per 100 g.

How much sodium is in Melissa's Hatch Pepper Avocado Salsa?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record World Variety Produce, Inc. submitted to USDA, last updated Aug 25, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov