Old World · Breads and Buns
Hawaiian Bagels
One bagel (85g) serving of Hawaiian Bagels by Old World has 220 calories, 10g of sugars and 170mg of sodium, as submitted by Skally's Old World Bakery Inc. to USDA (FoodData Central 1942171, record updated Feb 3, 2018).
Values for the declared serving and per 100 g. FoodData Central 1942171, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Skally's Old World Bakery Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 074524090007
- Category
- Breads and Buns
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 90% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 3% of them.
Where the calories come from: 81% carbohydrate, 4% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 11.8 g | 4.7 g | 90% |
| Sodium | 200 mg | 464 mg | 3% |
| Protein | 9.4 g | 8.9 g | 62% |
| Calories | 259 | 267 | 40% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other bagels in this aisle
735 of the 10,293 breads and buns products are named bagels. Per 100 g their median is 271 calories, 424 mg of sodium and 9.5 g of protein; 10 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Millet & Flax Bagels SAMI'S BAKERY | 105 mg | 269 |
| Hard Wheat Bagels Vanilla AMBERYE | 44 mg | 400 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bagels", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, PINEAPPLE BIT, EGG, CALCIUM PROPIONATE (PRESERVATIVE), MONO-DIGLYCERIDES, SALT, ENZYME, BUTTER FLAVOR, CORNMEAL.
The statement lists 12 ingredients at the top level, beginning with Enriched High Gluten Flour (wheat Flour, Malted Barley, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 3, 2018), not the label on the shelf today.
Source: the ingredient statement Skally's Old World Bakery Inc. submitted to USDA (FoodData Central 1942171).
More Old World breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Old World, Rustic Pizza Crusts | 268 | 1.41 g | 408 mg |
| Old World, Pocket Pita Breads | 246 | 1.75 g | 237 mg |
| Old World, Pita Bread | 278 | 2.78 g | 389 mg |
| High Fiber Thin & Trim Flat Bread | 189 | 0 g | 377 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Old World Hawaiian Bagels?
220 per 1 bagel (85g) serving, and 259 per 100 g.
How much sodium is in Old World Hawaiian Bagels?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Skally's Old World Bakery Inc. submitted to USDA, last updated Feb 3, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov