GetFoodFacts

Meijer · Breads and Buns

Hawaiian Style Bagels

One bagel (94g) serving of Hawaiian Style Bagels by Meijer has 280 calories, 7g of sugars and 400mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2627810, record updated Jul 28, 2023).

Nutrition Facts

Serving size1 bagel (94g)
Amount per serving
Calories280
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 400mg17%
Total Carbohydrate 51g19%
Dietary Fiber 2g7%
Total Sugars 7g
Includes Added Sugars 7g14%
Protein 10g20%
Vitamin D 0mcg0%
Calcium 70mg5%
Iron 3mg17%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 94g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0760236259978
UPC
760236259978
Category
Breads and Buns
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 75% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 35% of them.

Where the calories come from: 72% carbohydrate, 14% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hawaiian Style Bagels against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.5 g4.7 g75%
Sodium426 mg464 mg35%
Protein10.6 g8.9 g78%
Calories29826781%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other bagels in this aisle

735 of the 10,293 breads and buns products are named bagels. Per 100 g their median is 271 calories, 424 mg of sodium and 9.5 g of protein; 370 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Hard Wheat Bagels with Poppy Seeds FOOD DEPOT INTERNATIONAL340 mg352
Plain Bagels JEWEL340 mg309
Mini Bagels, Whole Grain, Individually Wrapped Bake Crafters339 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bagels", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, & FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS: WHEAT GLUTEN, SALT, YEAST, PINEAPPLE, SOYBEAN OIL, POTATO FLOUR, ARTIFICIAL BUTTER FLAVOR, ARTIFICIAL VANILLA FLAVOR, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID, CITRIC ACID), CORNMEAL, MONOGLYCERIDES, TURMERIC, NATURAL PINEAPPLE FLAVOR, GUAR GUM, ENZYMES, CELLULOSE, SORBITOL, SODIUM CHLORIDE, ASCORBIC ACID, SUCRALOSE, SOYBEAN OIL, SESAME SEEDS.

The statement lists 25 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2627810).

More Meijer breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ing/nut Bagel Plain Bulk3019.73 g451 mg
Ing/nut Bagel Everything Bulk3019.73 g442 mg
Ciabatta Sandwich Buns2941.18 g518 mg
White Hot Dog Buns3026.98 g535 mg
Blueberry Bagel2927.08 g336 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Meijer Hawaiian Style Bagels?

280 per 1 bagel (94g) serving, and 298 per 100 g.

How much sodium is in Meijer Hawaiian Style Bagels?

400mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Jul 28, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov