Hodgson Mill · Bread and Muffin Mixes
Hodgson Mill, Pancake Mix, Buttermilk
A 1/4 cup (40g) serving of Hodgson Mill, Pancake Mix, Buttermilk has 130 calories, 3g of sugars and 330mg of sodium, as submitted by Hodgson Mill Inc to USDA (FoodData Central 2050469, record updated Apr 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2050469, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hodgson Mill Inc submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071518020286
- Category
- Bread and Muffin Mixes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other bread and muffin mixes
Per 100 g, it has more sugar than 59% of the 994 bread and muffin mixes products in USDA's branded database, and it has more sodium than 53% of them.
Where the calories come from: 80% carbohydrate, 9% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bread and muffin mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.5 g | 6.7 g | 59% |
| Sodium | 825 mg | 788 mg | 53% |
| Protein | 10 g | 10 g | 49% |
| Calories | 325 | 367 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 994 products, one per barcode.
Other pancake in this aisle
50 of the 994 bread and muffin mixes products are named pancake. Per 100 g their median is 343 calories, 1,000 mg of sodium and 8.3 g of protein; 13 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Green Banana & Sweet Potato Pancake Mix CUSI | 625 mg | 350 |
| Sweetened Potato Pancake Mix MANISCHEWITZ | 625 mg | 375 |
| Original Almond Flour Pancake & Waffle Mix SIMPLE MILLS | 600 mg | 425 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pancake", one per barcode.
What is in it
Ingredients (as submitted): STONE GROUND WHOLE WHEAT FLOUR, OAT BRAN, YELLOW CORN MEAL, BROWN MILLED FLAX SEED, BUTTERMILK, SUGAR, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), SALT.
The statement lists 8 ingredients at the top level, beginning with Stone Ground Whole Wheat Flour, Oat Bran, Yellow Corn Meal. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 11, 2018), not the label on the shelf today.
Source: the ingredient statement Hodgson Mill Inc submitted to USDA (FoodData Central 2050469).
More Hodgson Mill bread and muffin mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hodgson Mill, Apple Cinnamon Muffin Mix | 333 | 13.89 g | 667 mg |
| Whole Wheat Blueberry Muffin Mix | 361 | 13.89 g | 667 mg |
| Muffin Mix, Bran | 361 | 19.44 g | 556 mg |
| White Bread Mix | 364 | 6.06 g | 455 mg |
| Hodgson Mill, 9 Grain Bread Mix | 364 | 6.06 g | 545 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hodgson Mill, Pancake Mix, Buttermilk?
130 per 1/4 cup (40g) serving, and 325 per 100 g.
How much sodium is in Hodgson Mill, Pancake Mix, Buttermilk?
330mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hodgson Mill Inc submitted to USDA, last updated Apr 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov