Manda · Pepperoni, Salami and Cold Cuts
Hog Head Cheese, Hot
A 2 oz (56g) serving of Hog Head Cheese, Hot by Manda has 120 calories, 0g of sugars and 790mg of sodium, as submitted by Manda Packing Co, LLC to USDA (FoodData Central 1900051, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1900051, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Manda Packing Co, LLC submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 029599003285
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 76% of them.
Where the calories come from: 0% carbohydrate, 51% fat and 49% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 1,411 mg | 964 mg | 76% |
| Protein | 23.2 g | 17.9 g | 79% |
| Calories | 214 | 143 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other cheese in this aisle
207 of the 4,376 pepperoni, salami and cold cuts products are named cheese. Per 100 g their median is 333 calories, 1,005 mg of sodium and 21.2 g of protein; 179 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pepperoni & Cheddar Cheese Renaissance Food Group, LLC | 1,124 mg | 441 |
| Uncured Genoa Salame and Provolone Cheese Take Along Snack BOAR'S HEAD | 1,124 mg | 319 |
| Prosciutto & Provolone Cheese Charcuterie Rolls MEIJER | 1,118 mg | 324 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): PORK SKINS, WATER, PORK TONGUES, PORK HEARTS, PORK, PORK LIVER, CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM LACTATE, SALT, FLAVORING, GREEN ONIONS, BELL PEPPER, PARSLEY, SODIUM DIACETATE, DEXTROSE. PAPRIKA, SODIUM NITRITE.
The statement lists 15 ingredients at the top level, beginning with Pork Skins, Water, Pork Tongues. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Manda Packing Co, LLC submitted to USDA (FoodData Central 1900051).
Questions about this product
How many calories are in Manda Hog Head Cheese, Hot?
120 per 2 oz (56g) serving, and 214 per 100 g.
How much sodium is in Manda Hog Head Cheese, Hot?
790mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Manda Packing Co, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov