Dietz & Watson · Pepperoni, Salami and Cold Cuts
Home Style Roast Beef
A 2 oz (56g) serving of Home Style Roast Beef by Dietz & Watson has 70 calories, 0g of sugars and 280mg of sodium, as submitted by Dietz & Watson Inc. to USDA (FoodData Central 2126211, record updated Jun 14, 2018).
Values for the declared serving and per 100 g. FoodData Central 2126211, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dietz & Watson Inc. submitted to USDA, for the declared 56g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 031506324154
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 4% of them.
Where the calories come from: 0% carbohydrate, 21% fat and 79% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 500 mg | 964 mg | 4% |
| Protein | 23.2 g | 17.9 g | 79% |
| Calories | 125 | 143 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other beef in this aisle
266 of the 4,376 pepperoni, salami and cold cuts products are named beef. Per 100 g their median is 161 calories, 857 mg of sodium and 19.4 g of protein; 29 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Steakhouse Seasoned Tavern Style Beef Patties Dorzar Corp. | 391 mg | 258 |
| Seasoned Roast Grass-fed Beef WEGMANS | 375 mg | 143 |
| Organic, Seasoned Cooked Roast Beef SHOPRITE | 343 mg | 114 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): BEEF, WATER, CONTAINS LESS THAN 1.5% OF SEA SALT, SODIUM PHOSPHATE (MINERAL SALT), BEEF STOCK, GARLIC POWDER, ONION POWDER, SPICE EXTRACTS. COATED WITH DEXTROSE, ONION, GARLIC, CARAMEL COLOR, SPICES, SEA SALT, SODIUM PHOSPHATE (MINERAL SALT), LEMON OIL.
The statement lists 15 ingredients at the top level, beginning with Beef, Water, Contains Less Than 1.5% of Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.
Source: the ingredient statement Dietz & Watson Inc. submitted to USDA (FoodData Central 2126211).
More Dietz & Watson pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Deitz & Watson, Spiced Beef Pastrami | 125 | 1.79 g | 857 mg |
| Dietz & Watson, Smoked Turkey Pastrami | 125 | 1.79 g | 964 mg |
| Angus Roasted Beef | 125 | 0 g | 571 mg |
| Gourmet Chicken Breast | 125 | 1.79 g | 643 mg |
| Traditional Thin Sliced Corned Beef | 125 | 1.79 g | 857 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Dietz & Watson Home Style Roast Beef?
70 per 2 oz (56g) serving, and 125 per 100 g.
How much sodium is in Dietz & Watson Home Style Roast Beef?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dietz & Watson Inc. submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov