GetFoodFacts

The Preservation Society · Honey

Hot Honey

One Tbsp (21g) serving of Hot Honey by The Preservation Society has 60 calories, 17g of sugars and 0mg of sodium, as submitted by Turner Foods LLC to USDA (FoodData Central 2155991, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 Tbsp (21g)
Amount per serving
Calories60
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 17g
Includes Added Sugars 17g34%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Turner Foods LLC submitted to USDA, for the declared 21g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0890014002653
UPC
890014002653
Category
Honey
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other honey

Per 100 g, it has more sugar than 70% of the 1,098 honey products in USDA's branded database, and none of them has less sodium.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among honey: sugar per 100 g

Sugar per 100 g across 1,098 honey products57 g81 gmedian 76 gThis product: 81 gSugar per 100 g across 1,098 honey products57 g81 gmedian 76 gThis product: 81 gSugar per 100 g across 1,098 honey products57 g81 gmedian 76 gThis product: 81 gSugar per 100 g across 1,098 honey products57 g81 gmedian 76 gThis product: 81 gSugar per 100 g across 1,098 honey products57 g81 gmedian 76 gThis product: 81 gSugar per 100 g across 1,098 honey products57 g81 gmedian 76 gThis product: 81 gSugar per 100 g across 1,098 honey products57 g81 gmedian 76 gThis product: 81 gSugar per 100 g across 1,098 honey products57 g81 gmedian 76 gThis product: 81 gSugar per 100 g across 1,098 honey products57 g81 gmedian 76 gThis product: 81 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hot Honey against the 1,098 honey products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars81 g76.2 g70%
Sodium0 mg0 mg0%
Protein0 g0 g0%
Calories2862863%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,098 products, one per barcode.

Other honey in this aisle

1,001 of the 1,098 honey products are named honey. Per 100 g their median is 286 calories, 0 mg of sodium and 0 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "honey", one per barcode.

What is in it

Ingredients (as submitted): CLOVER HONEY, CHILI PEPPERS, HABANERO PEPPERS

The statement lists 3 ingredients at the top level, beginning with Clover Honey, Chili Peppers, Habanero Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Turner Foods LLC submitted to USDA (FoodData Central 2155991).

Questions about this product

How many calories are in The Preservation Society Hot Honey?

60 per 1 Tbsp (21g) serving, and 286 per 100 g.

How much sodium is in The Preservation Society Hot Honey?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Turner Foods LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov