Maker

Turner Foods LLC

Turner Foods LLC submitted 16 products to USDA's branded food database under 4 shelf brands, in 5 categories; the most are pickles, olives, peppers and relishes (6). Of the 16 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 6 less sodium.

Its shelf brands

Brand	Products
The Preservation Society	10
Virginia Chutney Co.	4
The Virginia Chutney Co	1
Virginia Chutney	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Pickles, Olives, Peppers and Relishes	6
Jam, Jelly and Fruit Spreads	6
Honey	2
Ketchup, Mustard, BBQ and Cheese Sauce	1
Canned Fruit	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Turner Foods LLC products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Chutney, Cranberry	Virginia Chutney Co.	147	29.4 g (96%)	206 mg (10%)
Clover Honey	The Preservation Society	286	81.0 g (70%)	0 mg (0%)
Cranberry Sauce	The Preservation Society	147	35.3 g (83%)	0 mg (0%)
Fig Spread	The Preservation Society	211	47.4 g (41%)	0 mg (0%)
Hot Honey	The Preservation Society	286	81.0 g (70%)	0 mg (0%)
Hot Peach Chutney	Virginia Chutney Co.	176	41.2 g (98%)	88 mg (5%)
Major Grey's Chutney, Mango	The Virginia Chutney Co	179	42.9 g (99%)	857 mg (58%)
Mango Chutney	Virginia Chutney Co.	176	47.1 g (99%)	882 mg (60%)
Spicy Plum Chutney	Virginia Chutney Co.	206	41.2 g (98%)	235 mg (12%)
Strawberry Champagne Spread	The Preservation Society	175	40.0 g (19%)	0 mg (0%)
Sweet Peach Chutney	Virginia Chutney	118	29.4 g (96%)	88 mg (5%)
The Civilized Preserve Pepperjelly	The Preservation Society	250	61.1 g (79%)	0 mg (0%)
The Preservation Society Fig Spread, 6.5 Oz	The Preservation Society	222	50.0 g (42%)	0 mg (0%)
The Preservation Society Pepper Jelly, 4.4 Oz	The Preservation Society	237	57.9 g (67%)	0 mg (0%)
The Preservation Society Pepper Jelly, 7 Oz	The Preservation Society	250	61.1 g (79%)	0 mg (0%)
Whole Berry Cranberry Sauce	The Preservation Society	147	35.3 g (98%)	0 mg (0%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every The Preservation Society productits range compared with each category's median
The pickles with the least sugarranked per 100 g across every brand in the aisle
The pickles with the least sodium
The whole pickles aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov