Brand
The Preservation Society nutrition facts
USDA's branded food database lists 10 The Preservation Society products from Turner Foods LLC in 4 categories; the most are jam, jelly and fruit spreads (6). Of the 10 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 2 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
The Preservation Society against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Jam, Jelly and Fruit Spreads | 6 | 54.0 g vs 50.0 g | 0 vs 0 mg | 0 g vs 0 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
The Preservation Society products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Whole Berry Cranberry Sauce | Canned Fruit | 147 | 35.3 g (98%) | 0 mg (0%) |
| Clover Honey | Honey | 286 | 81.0 g (70%) | 0 mg (0%) |
| Hot Honey | Honey | 286 | 81.0 g (70%) | 0 mg (0%) |
| Fig Spread | Jam, Jelly and Fruit Spreads | 211 | 47.4 g (41%) | 0 mg (0%) |
| Strawberry Champagne Spread | Jam, Jelly and Fruit Spreads | 175 | 40.0 g (19%) | 0 mg (0%) |
| The Civilized Preserve Pepperjelly | Jam, Jelly and Fruit Spreads | 250 | 61.1 g (79%) | 0 mg (0%) |
| The Preservation Society Fig Spread, 6.5 Oz | Jam, Jelly and Fruit Spreads | 222 | 50.0 g (42%) | 0 mg (0%) |
| The Preservation Society Pepper Jelly, 4.4 Oz | Jam, Jelly and Fruit Spreads | 237 | 57.9 g (67%) | 0 mg (0%) |
| The Preservation Society Pepper Jelly, 7 Oz | Jam, Jelly and Fruit Spreads | 250 | 61.1 g (79%) | 0 mg (0%) |
| Cranberry Sauce | Ketchup, Mustard, BBQ and Cheese Sauce | 147 | 35.3 g (83%) | 0 mg (0%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Turner Foods LLCthe company that submits these records, and its other shelf brands
- The jam with the least sugarranked per 100 g across every brand in the aisle
- The jam with the least sodium
- The whole jam aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov