Bristol Farms · Sausages, Hotdogs and Brats
Hot Italian Organic Sausage
One link (112g) serving of Hot Italian Organic Sausage by Bristol Farms has 290 calories, 0g of sugars and 420mg of sodium, as submitted by Bristol Farms to USDA (FoodData Central 2652979, record updated Sep 19, 2023).
Values for the declared serving and per 100 g. FoodData Central 2652979, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bristol Farms submitted to USDA, for the declared 112g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 797299015012
- Category
- Sausages, Hotdogs and Brats
- Records
- 1 under this UPC
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 1% of them.
Where the calories come from: 1% carbohydrate, 73% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 375 mg | 823 mg | 1% |
| Protein | 16.1 g | 15.3 g | 57% |
| Calories | 259 | 286 | 38% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 31 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| The Spicy Gonzalez Chorizo Sausage LOWES FOODS | 296 mg | 278 |
| Jimmy Dean Fully Cooked Sausage Skillet, Frozen Jimmy Dean | 259 mg | 150 |
| Chinese Brand Pork Sausage DILUIGI SAUSAGE | 216 mg | 327 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK*, WATER, SEASONINGS (SPICES* (INCLUDING PAPRIKA*), SEA SALT, DEHYDRATED GARLIC*, NATURAL OLEORESIN PAPRIKA, SPICE EXTRACTIVE*).
The statement lists 3 ingredients at the top level, beginning with Pork*, Water, Seasonings (spices* (including Paprika*). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 19, 2023), not the label on the shelf today.
Source: the ingredient statement Bristol Farms submitted to USDA (FoodData Central 2652979).
More Bristol Farms sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mild Italian Organic Sausage | 259 | 0 g | 464 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bristol Farms Hot Italian Organic Sausage?
290 per 1 link (112g) serving, and 259 per 100 g.
How much sodium is in Bristol Farms Hot Italian Organic Sausage?
420mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bristol Farms submitted to USDA, last updated Sep 19, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov