Marketside · Dips and Salsa
Hot Salsa Verde
A 2 Tbsp (28g) serving of Hot Salsa Verde by Marketside has 25 calories, 3g of sugars and 160mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2307208, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2307208, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 681131428736
- Category
- Dips and Salsa
- Records
- 1 under this UPC
How it compares with other dips and salsa
Per 100 g, it has more sugar than 91% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 66% of them.
Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.7 g | 3.3 g | 91% |
| Sodium | 571 mg | 474 mg | 66% |
| Protein | 3.6 g | 2.4 g | 67% |
| Calories | 89 | 107 | 46% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other verde in this aisle
157 of the 6,489 dips and salsa products are named verde. Per 100 g their median is 33 calories, 567 mg of sodium and 0 g of protein; 79 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Salsa Verde Taquera CARDENAS | 452 mg | 81 |
| Mild Avocado Verde Salsa GARDEN FRESH GOURMET | 450 mg | 100 |
| Tomatillo Verde Salsa, Toasty GILLY LOCO | 450 mg | 33 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "verde", one per barcode.
What is in it
Ingredients (as submitted): TOMATILLOS (TOMATILLOS, CITRIC ACID, WATER, YELLOW ONION, JALAPENO PEPPERS, SERRANO PEPPERS, GREEN BELL PEPERS, GARLIC, CLANTRO SALT, SUCAR, SCOTCH BONNET PEPPERS (SCOTCH BONNET PEPPERS, WHITE DISTILLED VNEGAR), CANOLA OIL, XANTHAN GUM, JALAPENO PEPPER POWDER, SODIUM BENZOATE PRESERVATNE, CUMN.
The statement lists 1 ingredient at the top level, beginning with Tomatillos (tomatillos, Citric Acid, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2307208).
More Marketside dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Medium Sweet Heat Mango Peach Salsa | 67 | 13.33 g | 533 mg |
| Medium Black Bean & Corn Salsa | 50 | 3.33 g | 500 mg |
| Chipotle Garlic Salsa, Med | 36 | 3.57 g | 446 mg |
| Marketside, Fresh Garden Salsa, Mild | 36 | 3.57 g | 411 mg |
| Fresh Garden Salsa | 36 | 3.57 g | 500 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marketside Hot Salsa Verde?
25 per 2 Tbsp (28g) serving, and 89 per 100 g.
How much sodium is in Marketside Hot Salsa Verde?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov