Sun of Italy · Pickles, Olives, Peppers and Relishes
Imported Golden Pepperoncini
A 4 peppers (31g) serving of Imported Golden Pepperoncini by Sun of Italy has 10 calories, 0g of sugars and 410mg of sodium, as submitted by Pastore's Inc. to USDA (FoodData Central 2021266, record updated Aug 15, 2018).
Values for the declared serving and per 100 g. FoodData Central 2021266, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pastore's Inc. submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 033698815311
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 78% of them.
Where the calories come from: 67% carbohydrate, 0% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 1,323 mg | 750 mg | 78% |
| Protein | 3.2 g | 0 g | 78% |
| Calories | 32 | 107 | 25% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other pepperoncini in this aisle
100 of the 9,108 pickles, olives, peppers and relishes products are named pepperoncini. Per 100 g their median is 20 calories, 1,464 mg of sodium and 0 g of protein; 32 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Padre Pio's Mild Pepperoncini SAFIES | 1,000 mg | 18 |
| Mild Pepperoncini MARIO | 933 mg | 33 |
| Petite Pepperoncini WELLSLEY FARMS | 857 mg | 36 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepperoncini", one per barcode.
What is in it
Ingredients (as submitted): PEPPERS, WATER, VINEGAR, SALT, CITRIC ACID, FD&C YELLOW #5, BENZOATE OF SODA (AS A PRESERVATIVE), & SODIUM BISULFITE (TO PRESERVE COLOR).
The statement lists 8 ingredients at the top level, beginning with Peppers, Water, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 15, 2018), not the label on the shelf today.
Source: the ingredient statement Pastore's Inc. submitted to USDA (FoodData Central 2021266).
More Sun of Italy pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Golden Pepperoni | 32 | 0 g | 1,903 mg |
| Ground Hot Cherry Peppers | 33 | 0 g | 800 mg |
| Mild Cherry Peppers | 36 | 0 g | 1,107 mg |
| Sweet Pepper Strips in Sweet Brine | 36 | 7.14 g | 321 mg |
| Sliced Hot Jalapeno Peppers | 19 | 3.85 g | 923 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sun of Italy Imported Golden Pepperoncini?
10 per 4 peppers (31g) serving, and 32 per 100 g.
How much sodium is in Sun of Italy Imported Golden Pepperoncini?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pastore's Inc. submitted to USDA, last updated Aug 15, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov