Cargill Meat Solutions, Corp. · Poultry, Chicken and Turkey
Italian Style Seasoned Ground Turkey
A 4 oz (112g) serving of Italian Style Seasoned Ground Turkey by Cargill Meat Solutions, Corp. has 160 calories, 0g of sugars and 600mg of sodium, as submitted by CARGILL MEAT SOLUTIONS, CORP. to USDA (FoodData Central 715070, record updated Jan 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 715070, available Dec 6, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CARGILL MEAT SOLUTIONS, CORP. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072322550983
- Category
- Poultry, Chicken and Turkey
- Records
- 1 under this UPC
How it compares with other poultry, chicken and turkey
Per 100 g, none of the 722 poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 81% of them.
Where the calories come from: 3% carbohydrate, 41% fat and 57% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 536 mg | 179 mg | 81% |
| Protein | 19.6 g | 19.2 g | 54% |
| Calories | 143 | 143 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
Other turkey in this aisle
290 of the 722 poultry, chicken and turkey products are named turkey. Per 100 g their median is 143 calories, 85 mg of sodium and 18.8 g of protein; 248 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Savory Roast Flavor Turkey Breast Tenderloins JENNIE-O | 420 mg | 89 |
| 4 Turkey Patties, Lightly Seasoned SHADY BROOK FARMS | 402 mg | 152 |
| Spinach & Kale Pesto Seasoned Turkey Skewers ARCHER FARMS | 402 mg | 116 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "turkey", one per barcode.
What is in it
Ingredients (as submitted): TURKEY, SEASONING (SALT, SPICES, SUGAR, DEXTROSE, YEAST EXTRACT, SPICE EXTRACTIVES), NATURAL FLAVORING.
The statement lists 3 ingredients at the top level, beginning with Turkey, Seasoning (salt, Spices. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 18, 2019), not the label on the shelf today.
Source: the ingredient statement CARGILL MEAT SOLUTIONS, CORP. submitted to USDA (FoodData Central 715070).
Questions about this product
How many calories are in Cargill Meat Solutions, Corp. Italian Style Seasoned Ground Turkey?
160 per 4 oz (112g) serving, and 143 per 100 g.
How much sodium is in Cargill Meat Solutions, Corp. Italian Style Seasoned Ground Turkey?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CARGILL MEAT SOLUTIONS, CORP. submitted to USDA, last updated Jan 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov